Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken pies. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken pies is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Chicken pies is something which I have loved my whole life.
Chicken pie is proper comfort food for a family dinner. We have lots of recipes whether you like puff pastry, potato-topped or a light filo-wrapped version. Get the perfect chicken pie whether you opt for crisp puff or buttery shortcrust pastry.
To get started with this recipe, we must prepare a few ingredients. You can have chicken pies using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken pies:
- Get 400 g Chicken fillets
- Make ready 1 kg potatoes
- Take 1 leek
- Take 1 red onion
- Make ready 4 carrots
- Get 1 pack shortcuts pastry (I made my own)
- Prepare 1 pack puff pastry
- Make ready 1 pack bacon lardons
- Get 1 small tub of chive Philadelphia
- Get 1/4 tsp Garlic salt
- Take 1/4 tsp onion salt
- Prepare 1 tbsp chicken seasoning
- Make ready 1-2 tbsp cornflour
- Make ready 100 ml water
- Get 400 ml milk
Plus, this homemade chicken pot pie is super easy to make, which makes it a great recipe for One of our most popular and top-rated meals of all time, this classic chicken pot pie recipe has a flaky. This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then used as the broth for the creamy filling. A traditional chicken pie will contain plenty of fabulous fresh vegetables including carrots, peas, leeks or onions. Nowadays, you can add almost anything to your chicken pie, for example mushrooms.
Instructions to make Chicken pies:
- Chop the onions and lightly fry them with the Bacon same with the leeks, peel and Chop the carrots and potatoes and put them in a saucepan to par boil. Put the Bacon, onions and leeks in a bowl and then use the same frying pan sear the chicken pieces which I cut into for each fillet.
- You can make the pastry 1st if not roll out on a lightly floured surface and put into either a pie pan or any oven proof dish. (I used a butter spray so as it doesn't stick)
- Drain the carrots and potatoes and cut smaller if desired. Put all the carrots potatoes onions bacon lardons and leek in the frying pan with the chicken. Mix well then add the stock of choice (I mixed mine. Chicken and Vegetable together) milk and cornflour into the frying pan. Stir until a nice consistency in the sauce. Add the chive Philadelphia and stir until all gone. Add the the pie pan. Roll out the puff pastry and use milk to each side and top. Press down around the edges.
- Put them in a pre heated oven on 180°c - 150°c fan. Depending on your oven. I slowly baked them. Around an hour. Or until golden on top of the pies. Enjoy!!
This Chicken Pie recipe has everything you need in a creamy chicken pie. Moist, tasty, home cooked chicken, added vegetables and a light chicken pie sauce made with the chicken stock. Download Chicken pie stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. You can't beat a tasty chicken pie once in a while. Compliment the chicken with leeks or mushrooms, or try our recipe with chorizo for a spicy kick.
So that’s going to wrap it up for this special food chicken pies recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
