Rice with ndengu and buttered spinach
Rice with ndengu and buttered spinach

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, rice with ndengu and buttered spinach. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

A. melt butter in a saucepan with tight-fitting lid. Wash and boil the green grams until soft. Drain the water but do not discard.

Rice with ndengu and buttered spinach is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Rice with ndengu and buttered spinach is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook rice with ndengu and buttered spinach using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Rice with ndengu and buttered spinach:
  1. Prepare 1 cup ndengu
  2. Make ready 1 large onion
  3. Prepare 2 tomatoes
  4. Take 1/2 tap black pepper
  5. Take 1/2 tsp chicken cubes
  6. Prepare 2 tbspn oil
  7. Take 1 tsp salt

If you are vegan or vegetarian This spinach rice recipe is full of nutrition because it contains: fresh spinach which is rich in vitamin A and C. beans that increase protein and fiber content. What to serve buttered spinach with? The classic Italian side to a steak is spinach, and it might not sound quite right to us but hey! don't Italians know best? Spinach is super easy to prepare it, not only buttered like below but also with blue cheese or cream; but it's just as easy to ruin it if you handle it.

Instructions to make Rice with ndengu and buttered spinach:
  1. Wash the ndengus and put to boil for 30 mins
  2. In a pan fry onions in oil until brown but not burned
  3. Add tomatoes and spices
  4. Add salt and then ndengu. Simmer for 15 mins and serve with rice and spinach

Spinach rice is an ideal dish to have in your repertoire—it is nutritious, flavorful, versatile, and easy to make. It also combines the starch and vegetable in one dish, saving you time in the kitchen. It can be eaten as a vegetarian or vegan dish main dish or served as an accompaniment to meat, seafood. Mixing spinach into rice is a great way to incorporate a healthy vegetable into a side dish without compromising flavor or texture. Two dessert icons join forces in this best-ever recipe for soft and chewy Chocolate Chip Cookie Brownies (Brookies).

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