Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, spicy cabbage stir fry. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Stir-fry for one to two minutes until the cabbage begins to wilt, then add the salt and wine/soy sauce mixture. Cover and cook over high heat for one minute until just wilted. We call this spicy Szechuan cabbage stir fry "the rice finisher" in our house.
Spicy Cabbage Stir fry is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Spicy Cabbage Stir fry is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook spicy cabbage stir fry using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spicy Cabbage Stir fry:
- Prepare green cabbage, thinly sliced
- Get onion, jueilenned
- Make ready mushrooms, sliced
- Take 3 cloves garlic, minced
- Get 1/2 inches ginger, grated
- Prepare green pepper, thinly sliced
- Take kale, thinly sliced
- Make ready 2 tbls soya sauce
- Take big squirt of Sriracha
- Make ready green onion for garnish
- Prepare chili flakes for extra spice
- Get tbls oil for cooking
How to cook Spicy Cabbage & Prawn Stir Fry Welcome to my Asian Kitchen. My name is Xiao Wei and my goal is to make your cooking simple and exciting. You'll want to try this cabbage stir-fry. This happened quite a few times, so to make it more kid-friendly and give them something with less gravy, I make this Spicy cabbage stir-fry.
Steps to make Spicy Cabbage Stir fry:
- Chops up all veggies, add oil to hot pan & set on med heat
- Add in oil, cabbage & cook for about 5 mins with lid on
- Add in your onions, mushrooms, green peppers, garlic & ginger. Continue to cook till they start to soften
- Add in soya sauce, chili flakes, Sriracha and kale. Stir together.
- Cook to your desired doneness
- Garnish with green onions & (hopefully) enjoy !
A quick and delicious Chinese-inspired seafood stir-fry. Napa cabbage is such a hearty, low-carb swap that you won't even miss the rice! I had picked up a big head of Napa cabbage from the Farmers Market, so I figured why not stir-fry that and top it with some sweet-yet-spicy marinated shrimp? Quick and healthy, this spicy cabbage and mushroom stir-fry is perfect as a side dish or main entree. Chop the cabbage, mushrooms, chives, and ginger.
So that is going to wrap it up with this exceptional food spicy cabbage stir fry recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
