Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, party jollof rice with sweetpotatoes and spinach sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Party jollof rice with sweetpotatoes and spinach sauce is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Party jollof rice with sweetpotatoes and spinach sauce is something that I have loved my whole life.
Party Jollof rice tends to be much more delicious with the added smokey burnt flavour. Fried rice (another party favourite) is usually not on par with Jollof rice, so when I attend parties I ask for only Jollof rice because I am sure of what I will get. That orange coloured rice cooked in a delicious tangy.
To begin with this recipe, we must first prepare a few ingredients. You can have party jollof rice with sweetpotatoes and spinach sauce using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Party jollof rice with sweetpotatoes and spinach sauce:
- Prepare 1 cup rice
- Make ready Attaruhu
- Prepare Albasa
- Take Sweet potatoes
- Take Spinach
- Prepare Sardines
- Take cubes Maggi
- Prepare Onga
- Get Garlic powder
- Make ready Ginger powder
Good Jollof is a game of time, the more time the rice spends in the sauce the more flavorful it is. This Party Jollof rice is quite easy to prepare and if you follow the basic recipe and the steps on this page , you can never go wrong. I could go ahead and bore you with stories of Nigerians and our love for OUR jollof rice and also of how a world famous chef was called out online for adding coriander. In your fry pan , fry the blended ingredients in hot oil, season to taste, add.
Instructions to make Party jollof rice with sweetpotatoes and spinach sauce:
- Zaki blending albasa da attaruhu ki saka mai a pot ki soyasu sae ki zuba tomapaste ki juya sosae ki zuba spices da seasoning sae Kisa ruwa yadda zae dafa shinkafar, in ya tafasa ki zuba shinkafar ki rufe. In ta dahu ki sauke.
- Zaki saka oil ki soya sweet potatoes until golden brown.
- Ki yanka alayyahu ki wanke Kisa a pan ki soyashi sama sama Kisa albasa da attaruhu Kisa maggi and onga ki jujjuya sosae sae Kisa sardines dinki (I used na gwangwani) ki jujjuya sae ki juye fried sweet potatoes ki juyasu.
Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known Nigerian food recipe. I do have a soft spot for this kind of one-pot rice dishes and tomato-based rice dishes are my favorite. When the sauce is cooked (you can tell because the oil will settle on top the tomato paste), add water plus any stock you have to the paste and mix. Jollof Rice one of our favorite party food in Nigeria, hardly will you go to any Nigerian Frequently asked questions about jollof rice. What type of basmati rice works for this I will suggest going with Pimento pepper.
So that is going to wrap this up with this special food party jollof rice with sweetpotatoes and spinach sauce recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
