chicken fried steak with gravy and egg noodles
chicken fried steak with gravy and egg noodles

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken fried steak with gravy and egg noodles. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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For the steak: Begin with setting up an assembly line of dishes. Chicken fried steak and country fried steak are often considered one and the same, but Southerners (Texans in particular) would like you to know that When serving, be sure to cover each steak with a generous portion of gravy, and serve it with potatoes, waffles, or veggies, just like Southern diners do. View top rated Chicken gravy egg noodles recipes with ratings and reviews.

To get started with this particular recipe, we must prepare a few components. You can have chicken fried steak with gravy and egg noodles using 14 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make chicken fried steak with gravy and egg noodles:
  1. Make ready 2 eggs
  2. Make ready 1/2 cup bread crumbs
  3. Make ready 1 cup flour for breading
  4. Prepare 1 johnnys, garlic powder, pepper to taste
  5. Take 1 tbsp oil
  6. Make ready 1/3 packages wide egg noodles
  7. Take 1 tsp salt for water
  8. Take 2 stick carrot
  9. Take 3 tbsp butter
  10. Get 2/3 cup corn and pea mix
  11. Prepare 1 salt and pepper to taste
  12. Make ready 1 1/2 cup half and half
  13. Get 1 2/3 lb cube steak
  14. Get 1/4 cup flour for gravy

Serve steaks with a ladle of gravy. So chicken fried steak makes sense, but chicken fried chicken is double talk. I'm cooking my one pound of cube steak in two large pieces. Coat in egg mixture, shake off excess and one more coat of the flour mixture.

Steps to make chicken fried steak with gravy and egg noodles:
  1. for steak;
  2. cut cube steak in 3 sections
  3. beat egg in glass bowl
  4. mix flour and bread crumbs
  5. season the flour mixture to taste. i use about 1/4 cup johnnys, 2 tbsp garlic 2 tbsp pepper
  6. bread cube steak, fry until done in 1 tbsp oil on med. heat
  7. for noodles;
  8. boil 5 cups water. add salt, noodles and sliced carrots.
  9. after tender, add peas and corn.
  10. drain almost all the water, leaving behind about 2 tbsp. season to taste
  11. for gravy;
  12. melt butter in sauce pan
  13. add flour, stirring constantly. texture will be gooey
  14. after about 2 mins cooking slowly add half and half, stirring constantly.
  15. remove from heat. add seasonings to taste
  16. set up noodles and steak on plate, smother with gravy, eat! :)

Place on plate and repeat for next. As with every other stir-fried noodle dish, this is best done in a wok to provide more room for tossing and even cooking. For those with a flat top range like me, I bought a stainless steel stir-fry pan from Cuisinart. Claypot Seafood Yee Mee (Claypot Noodles)Bear Naked Food. I LOVE chicken-fried steak & gravy with mashed potatoes; sadly that meal did not fit into my new healthy lifestyle.

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