Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, lemon rice with coconut chutney. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Lemon Rice: Cook the rice with required amount of salt and cool. In a wok heat the oil. Coconut Chutney: Grind all ingredients together with a enough water to form a paste.
Lemon rice with coconut chutney is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Lemon rice with coconut chutney is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook lemon rice with coconut chutney using 21 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lemon rice with coconut chutney:
- Take 1 small glass regular rice
- Prepare 2 tsp lemon juice
- Make ready 1 tsp mustard seeds
- Take 1 tsp cumin seeds
- Take 1 dry red chillies
- Get 4,5 curry leaves
- Take 1 tsp spit and skinned black gram urad ki daal
- Make ready 1 tsp yellow chana dal
- Take 1 tsp peanuts
- Take to taste Salt
- Prepare 1 tsp red chilli powder
- Get 1 tsp turmeric powder
- Take 1 tsp corinder powder
- Make ready 1 sliced onions
- Get 1 tsp Kasturi methi
- Take Coconut chutney ingredient
- Prepare 30 gm coconut
- Get Half tsp chana dal
- Make ready 1 red dry chilli
- Prepare to taste Salt
- Take 2-3 tsp peanuts
An easy, quick and delicious rice dish prepared with fresh coconut, lemon and some simple spices. Anyone can make this rice in no time with usually available ingredients. Coconut chutney is one of my favorite among all Andhra chutneys. This chutney is served with rice.
Steps to make Lemon rice with coconut chutney:
- First take cook rice add heavy bottom add water boil add turmeric salt & rice mix cook 25 minute.
- Pan add in oil cumin seeds & mustard seeds curry leaves & yellow chana dal,peanuts, urad dal dry red chillies mix it well saut till the all the golden light brown add onion cook 5 minute. Add red chilli powder corinder powder Kasturi methi mix it well.
- Still immediately pour this tempering mixture on the rice.add lemon juice mix well cook for low flame 5 minute. Ready lemon rice serve with coconut chutney..
- Coconut chutney
- Chopped coconut add chana dal, pinch red chilli powder peanuts salt dry chilli 1 add water to required mixture jar & smooth paste. Chutney is ready & now we will transfer in bowl small add oil cumin seeds mustard seeds now pour the seasoning to the chutney & mix it well coconut chutney ready…
There is difference between breakfast chutney and rice. Lemon rice recipe is the simplest and best of all variety rice. I love it, so enjoy the process of making. But one fine day, when I was talking to Vj something about lemon rice, he told, who said I don't like lemon rice, I do like if I get thenga chutney as side dish. You can make lemon rice with freshly cooked rice or even with leftover rice.
So that’s going to wrap this up for this exceptional food lemon rice with coconut chutney recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
