Crock-Pot Classic Lasagna
Crock-Pot Classic Lasagna

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, crock-pot classic lasagna. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

This crockpot lasagna is SO easy and is a meal that my whole family loves. Now don't get me wrong, it may not taste as authentic as a true classic Italian That way, the next time I may this crock pot lasagna (or a baked ziti), I already have the meat cooked and ready to go. A classic lasagna made easy from Delish.com.

Crock-Pot Classic Lasagna is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Crock-Pot Classic Lasagna is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have crock-pot classic lasagna using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crock-Pot Classic Lasagna:
  1. Prepare 1 lb ground beef (or with half/half Italian sausage)
  2. Make ready 1 onion (chopped)
  3. Make ready 3-5 cloves garlic (minced)
  4. Make ready 2 (24 oz) cans seasoned spaghetti sauce
  5. Take 2 cups ricotta cheese
  6. Make ready 1/4 cup parmesan
  7. Get 2 1/2 cups mozzarella cheese
  8. Prepare 1 egg
  9. Get lasagna noodles
  10. Prepare salt&pepper

This crockpot lasagna made in the slow cooker has depths of flavors with its three meat sauce and four cheeses. I am so excited to introduce one of my favorite versions of the Crock-Pot: a crockpot casserole dish! You can now cook casseroles that you would normally make in the oven, while you. Learn how to make Crock-Pot Lasagna.

Instructions to make Crock-Pot Classic Lasagna:
  1. Start with meat sauce. Saute onions til translucent. Add meat, brown. Drain. Add garlic, continue to cook for 30 seconds. Add tomato sauce, simmer on low with lid askew for 2 hours.
  2. Meanwhile, mix ricotta, egg, parmesan, and 1/2 cup mozzarella.
  3. In Crock-Pot, add a thin layer of sauce to the bottom. Layer with noodles, ricotta mixture, meat sauce and mozzarella. Add another layer. Finish with noodles, sauce, and mozzarella.
  4. Cook low for 4 hours
  5. Tips: For chunkier sauce, add diced tomatoes last 30 mins of sauce simmering. For creamier cheese layer, add cream cheese to ricotta mixture.

Cook long enough to get it warm. Spoon a layer of meat sauce onto the bottom of the slow cooker. Add a double layer of uncooked lasagna noodles (break to fit) and top with cheeses. It's so nice to prep for a meal in the morning and it be ready to enjoy when you get home after work. Making lasagna in the crock-pot is so convenient and it makes a ton.

So that is going to wrap it up for this special food crock-pot classic lasagna recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!