Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, white rice,tomatoes sauce,plantain and spinach leave. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
White rice,tomatoes sauce,plantain and spinach leave is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. White rice,tomatoes sauce,plantain and spinach leave is something which I have loved my entire life.
Cook with me / jellof rice with gizard sauce! How to make vegetable pasta without tomatoes! Unfortunately simply swapping brown rice for the white rice in this recipe will not work.
To begin with this particular recipe, we must first prepare a few components. You can cook white rice,tomatoes sauce,plantain and spinach leave using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make White rice,tomatoes sauce,plantain and spinach leave:
- Prepare 2 cups rice
- Make ready 1 cup vegetable oil
- Take 3 maggi cube
- Get 1 tablespoon pinch of salt
- Prepare 1 onions bulb(chopped and blended)
- Make ready 1 bunch pumpkin leaf
- Prepare 1 plantain
- Get 5 fresh pepper
- Prepare 5 fresh tomatoes
Serve the rice topped with the bean mixture, spinach, and halved eggs. Top with the cheese and season with salt. Since I can't eat entire tomatoes, I'm grateful for a recipe that uses tomato sauce instead of crushed tomatoes, etc. This recipe comes from Host Chelsie Kenyon on About.com's Mexican cooking forum.
Instructions to make White rice,tomatoes sauce,plantain and spinach leave:
- Put water on the fire and per boil your rice,drop it after 5miutes and wash back into the fire,with a new water and add a little salt to the water
- Check to see when the water is dried and if the rice is done drop the rice,you can drop the rice
- Put a new pot on the fire,fry your peeled and sliced plantain, put oil in the pot allow it to heat then add your plantain
- Drop the plantain when it comes yellow, you must turn each side to prevent burning.
- When your plantain is ready use the same oil on the fire to fry your tomatoes,pepper and onions, if you want you can change the oil
- While it fry,add your crayfish too and add your water after 5minutes,the water should not be much
- ADD your maggi and salt, cover the pot and allow it to boil for another 5minutes and drop the pot
- Wash your chopped spinach leave, put a little water in pot and add your spinach leave to,drop it down after 2minutes and squeeze out the water from it
- Your meal is ready and can be served
Slowly add in broth and tomato sauce into rice, not directly onto hot pan. This thick, rich blend of rice, spinach, potatoes, and tomatoes makes a filling, delicious meal. Very hearty and warming but leave the potatoes out. I had spaghetti sauce left over so used it and paste added onions carrots garlic bellpepper and left out. Beef and Spinach in Tomato Sauce.
So that is going to wrap it up for this exceptional food white rice,tomatoes sauce,plantain and spinach leave recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
