Pork Steamed Fried Rice
Pork Steamed Fried Rice

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pork steamed fried rice. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pork Steamed Fried Rice is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Pork Steamed Fried Rice is something that I’ve loved my entire life.

Ingredients: Depending on how many servings you make, I leave the exact quantities to you guys. For this Particular Cooking Lesson, these are the exact. How to make Steamed Fried Rice With Pork Topping.

To get started with this recipe, we must first prepare a few components. You can cook pork steamed fried rice using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Pork Steamed Fried Rice:
  1. Make ready Topping
  2. Prepare 1/4 cup Fresh Green Peas
  3. Take 1 medium sized Onion, chopped
  4. Take 3 clove Garlic, crushed
  5. Prepare 4 tbsp Soy Sauce
  6. Get 2 tsp Worcestershire Sauce
  7. Make ready 2 tbsp Cornstarch
  8. Take 1 cup Pork Broth
  9. Prepare 10 pcs Shrimp
  10. Prepare 1/2 kg Pork Tenderloin, cubed
  11. Prepare Steamed Fried Rice
  12. Prepare 2 cup Steamed Rice
  13. Prepare 1 tbsp Hoisin Sauce
  14. Take 1 tbsp olive oil

Garnish with chopped scallions and serve your steamed pork Fen Zheng Rou hot from the steamer! Steamed Pork Rice (Ala Dimsum Break). You can steam this dish on a steamer. This Japanese pork fried rice, including onion, carrot and green pepper, is sure to be a hit at your next gathering. (Nutrition information is calculated using an ingredient database and should be considered an estimate.) This Japanese pork-fried rice includes traditional vegetables and seasonings, including.

Instructions to make Pork Steamed Fried Rice:
  1. Pour oil in a hot pan and saute onions and garlic for about 1 - 2 minutes.
  2. Add pork and mix until pork's fat starts to ooze out. Add shrimp and stir for 3-4 minutes then add soy sauce.
  3. Adjust heat to medium then add a cup of broth and let mixture boil for 5 minutes. Add Worcestershire sauce.
  4. Dissolve cornstarch in a half cup of cold water, add to the pan, just enough to thicken the sauce. Stir continuously then pour fresh green peas.
  5. Let it boil for another 5 minutes then set aside.
  6. In another pan, pour 1 tbsp olive oil then add steamed rice.
  7. Add hoisin sauce, mixing thoroughly with rice.
  8. In a bowl, place fried rice and top with the topping sauce.

This pork fried rice recipe from Delish.com satisfies your takeout craving without all that extra fat and salt. Add the rice then stir in the soy sauce, hoisin, spring onions, and sesame oil. Toss to combine then fold in scrambled eggs. Fry the garlic, ginger and carrots. Drizzle a little light soy sauce around the edge of each egg.

So that’s going to wrap it up for this exceptional food pork steamed fried rice recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!