Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, pilau recipe. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
On this video I demonstrate how to make Pilau dish which is a Kenyan favourite. I serve it with Kachumbari(tomato salsa with coriander). Pilau rice is the perfect accompaniment to our crunchy palak paneer.
Pilau recipe is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Pilau recipe is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have pilau recipe using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pilau recipe:
- Prepare 2 cups rices
- Get 41/2 cups water
- Get 3tablespoons pilau masala
- Get 2onions
- Take Garlic 6cloves
- Take Ginger
- Prepare 3tomatoes
- Take Boiled meat and brooth
- Take Oil
The delicacy, pilau, has a strong relationship with Kenyans; rather, it will be good to say that it has a strong relationship with all Africans. This classic Pilau rice recipe is simple and delicious. This beef pilau recipe is one that you will get right every single time you make it. Most pilau's often have the same method of preparing the base, so once you get that right, you have mastered the art of.
Instructions to make Pilau recipe:
- Boil meat with plenty of water
- When ready separate meat and brooth
- Take a sufuria add oil,when hot add garlic,ginger cook till golden brown
- Add pilau masala stir add the meat and tomatoes (blended)stir and let the tomatoes cook
- When ready add e meat broth and your soaked rice let it boil
- Once ready serve hot with kachumbari
This Classic pilau rice recipe is a hit at parties, BBQs and with adults and kids alike. This Pilau rice recipe is so easy to follow and will give you the most flavorful rice dish you can ever dream of. Jikoni Magic's tips for a successful pilau recipe: Use long grain basmati rice for the best results. Pilau is a rice-based dish of Indian origin that has been adopted by Kenyans as their own. Many people serve Pilau at their weddings or prepare it when they have special guests coming to visit.
So that is going to wrap it up with this special food pilau recipe recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
