Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mahamri. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This recipe is one that is very popular in Kenya and Tanzania, especially amongst the people who live in the coastal towns of both these countries. Mahamri are traditional Swahili doughnuts especially popular in the coastal regions of Kenya, Tanzania ,and Uganda. Kenyan Mahamri look like diminutive, bulging.
Mahamri is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Mahamri is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have mahamri using 6 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make Mahamri:
- Make ready all purpose flour
- Make ready sugar
- Prepare yeast
- Get vegetable oil
- Prepare egg
- Prepare warm milk/coconut milk
Mahamri happens to be a street snack and the main breakfast dish. Other street snacks of the continent include bunny chow of South Africa, akara of Nigeria and other countries of the West African. Mahamri Original Mix. Исполнитель: Anti Soshal Feat. These useful spices can be used to cook so many different meals!
Steps to make Mahamri:
- Get your ingredients ready
- Sift your flour
- Add in your other ingredients apart from the milk
- Mix well till everything is incorporated
- Add some coconut powder to your milk
- Add the milk a little at a time into your dough till it is well formed
- Apply some flour on your working surface and knead your dough
- Oil your bowl and cover you dough with a clean cloth. Put it in a warm place and let it proof and double in size for about 30 min-1 hr
- Your dough has proofed and doubled in size
- Deflate it and cut into balls
- Take one ball, roll it out and cut it into four. Cover it and let it proof again for a few minutes
- Do the same with the rest of the dough
- Heat your oil and prepare to deep fry them
- Gently put them in your hot oil and let them cook on one side
- Once they are brown, turn to the other side
- Place them on a paper towel
- Serve with tea or coconut beans… Or whatever you please
See great recipes for mahamri too! #mahamri. Последние твиты от Harry Mukhwana (@mahamri). Optimist,down to earth and always ready to listen. Bodelshausen, Germany. Слушать mahamri original mix онлайн. Хиты FM. All pastry ingredients should be allowed to come to room temperature if they have been in the refrigerator. In a mixing bowl combine the flour, baking powder, sugar, and spice.
So that is going to wrap it up for this special food mahamri recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
