Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, daikon radish and tuna salad with wasabi mayonnaise. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Daikon Radish and Tuna Salad with Wasabi Mayonnaise is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Daikon Radish and Tuna Salad with Wasabi Mayonnaise is something that I have loved my whole life. They’re fine and they look wonderful.
Daikon Salad is a popular Japanese salad menu at traditional Japanese restaurants and Izakaya, and I hope you enjoy making this easy salad at home. Drain oil from tuna and break into small chunks. Arrange salad on a serving dish and pour dressing over.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook daikon radish and tuna salad with wasabi mayonnaise using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Daikon Radish and Tuna Salad with Wasabi Mayonnaise:
- Get 1/2 Daikon radish
- Take 1 can Canned tuna (small)
- Take 1 dash Green onion (thinly sliced)
- Take 1 Mayonnaise
- Make ready 1 Wasabi paste
- Take 1 dash Soy sauce
- Make ready 1 Salt
I love the simplicity of Japanese cuisine. This dish consists purely of the very best sashimi-grade bluefin or yellowfin tuna, cut perfectly and dressed. Radish Salad With Yuzu Vinaigrette Ala Mode Journals. Japanese Radish Salad with Tuna and Radish Sprouts All day I Eat.
Steps to make Daikon Radish and Tuna Salad with Wasabi Mayonnaise:
- Slice the daikon radish thinly, and cut into 1 cm matchsticks.
- Sprinkle salt on the daikon. When they wilt, squeeze out the water.
- Combine the daikon with drained tuna and green onion. Add mayonnaise, wasabi and soy sauce and mix well.
- Taste, and add a little salt if needed.
The tuna is seared in this recipe, but you can serve it raw if you purchase sushi-grade fish. Drain and rinse with cold water; drain. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Peppered Tuna with Wasabi Mayo. joyofkosher.com. It uses honey, mayonnaise, tuna steak, wasabi.
So that is going to wrap this up for this special food daikon radish and tuna salad with wasabi mayonnaise recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
