Prawns masala
Prawns masala

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, prawns masala. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Prawns masala is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Prawns masala is something which I have loved my entire life.

Prawn Masala Recipe Video-How to Make Simple & Tasty Prawn Curry-Spicy Masala Prawns Please watch my recent Video's click below Chicken Tikka. Prawns Masala is a very traditional spicy tasty sidedish made with prawns (or shrimp), onions, tomatoes, ginger, garlic and few spices. The final dish comes out delicious and is a sure crowd pleaser.

To get started with this recipe, we must first prepare a few components. You can cook prawns masala using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Prawns masala:
  1. Prepare kg Jumbo prawns½
  2. Make ready Onion1
  3. Get Tomatoes2
  4. Make ready cup Oil¼
  5. Get cup Fresh cream½
  6. Take tbsp National Chilli powder1
  7. Take tsp Turmeric½
  8. Take tbsp Crushed red pepper½
  9. Make ready tbsp Ginger garlic paste2
  10. Get tbsp Coriander leaves2
  11. Take tbsp Tomato paste2
  12. Take National Mix whole spicesas required
  13. Get to taste National Salt

This Goan style prawn masala curry is spicy, creamy and tangy in flavour. Methi Prawns Masala is a delectable combination of prawns and methi or fenugreek leaves in a Prawns are a favorite at my place. I love prawns so much that I think that people who haven't tasted. This Prawn Masala Goan Style recipe, I got the Idea from here and adjusted the spiciness according to our family tatste buds.

Instructions to make Prawns masala:
  1. Mark cut in center of each prawn, remove it's vein and clean very well. - Heat 1 ½ tbsp oil in a wok, add in washed cleaned prawns and sauté for a while. - Remove prawns and keep aside.
  2. Add the remaining oil to the pan, add 1 chopped onion, 2 chopped tomatoes and 2 tbsp ginger garlic paste. Fry well till tomatoes are tender.
  3. Now add 2 tbsp tomato paste, ½ tsp turmeric, 1 tbsp National chilli powder, ½ tsp crushed red pepper, National salt to taste and National mix whole spices as required. - Cover and cook for 6 – 8 minutes. Now remove lid, add ½ fresh cream and mix well.
  4. Add 2 tbsp coriander leaves and fried prawns, mix well and dish it out. Serve hot

We all loved this prawn masala and had with chappathi. Prawns are favorites of most of us here so lets have an easy to make super fabulous recipe of it, Yummy! Prawns masala a popular recipe which is enjoyed globally. It combines fresh prawns and Indian spices to create a delicious dish. Chettinad Prawns masala : Prawns are cooked in a onion tomato masala with freshly ground chettinad masala powder is a worth recipe you must try it in your home.

So that’s going to wrap it up with this exceptional food prawns masala recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!