Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cheese maggi. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Cheese maggi is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Cheese maggi is something that I have loved my entire life. They’re nice and they look fantastic.
Indian Masala Maggi no doubt is one of the best snacks especially among youngsters. It is also becoming famous as a street food these days! Today, we're making a street style cheese maggi recipe, this is a very quick & easy recipe and can be made in just one pan.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cheese maggi using 3 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cheese maggi:
- Take 1 packet Maggi
- Prepare Cheese 3 4 tbsp
- Make ready Qorma salan
I call it Street Style Cheesy Tadka Maggi (I have added my twist of cheese here). When the water starts to boil add down the maggi noddles and pepper powder. Cheese Rolls make a hearty and satisfying morning tea or lunch. This recipe is a favourite in the.
Steps to make Cheese maggi:
- Boil maggi in water
- Add maggi in qorma cook it well
- Add half teaspoon of tikka masala
- Add some cheese and cook it well
- Leave for 3 minutes and it's done
Cook over low heat until cheese melts, stirring constantly. Spread cheese mixture over bread slices. Roll up and if desired brush with melted butter. Today, we're making a street style cheese maggi recipe, this is a very quick easy recipe and can be made in just one pan. Whether you're looking for ways to make maggi more tasty.
So that’s going to wrap this up for this exceptional food cheese maggi recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!