Mango khoya roll
Mango khoya roll

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mango khoya roll. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Recipe of home made seasonal delicious sweet and yummy Aam papad roll/Mango roll/mango khoya roll/khoya roll aam dessert. A healthy recipe can be prepared. #Kadianskitchen Mango Khoya Burfi. Khoya Badam Mango Shake is very delicious and easy to make.

Mango khoya roll is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Mango khoya roll is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mango khoya roll using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mango khoya roll:
  1. Take 2 Mangoes large size
  2. Make ready 1/2 cup Khoya
  3. Get 1 tbsp powderd Sugar
  4. Take 1/2 tsp cardamom powder
  5. Take 1 tbsp chopped almonds and Cashews
  6. Take as required Silver vark
  7. Make ready 5-6 Cloves

Khoya Paneer Roll is a quick North Indian recipe that can be served as a snack and also as a main course. On days you do not want to prepare an elaborate meal. Survey and growth of microflora in Khoya at. Discover the latest trends in Mango fashion, footwear and accessories.

Steps to make Mango khoya roll:
  1. Firstly wash and peel the mangoes. Cut thin pieces of mango. Pieces should be 1/2 inches thick slice.
  2. In a bowl take khoya,powderd Sugar, cardamom powder and some chopped nuts and mix everything well.Now take one slice of mango and keep 1 tsp of khoya mixture in middle.
  3. Fold the mango slice and lock with a clove.Make all mango khoya roll like this. Garnish with silver vark and chopped nuts. Keep it in fridge and serve chilled.

The khoya should be little on the liquidy side. If it is looks curdled and rough, you can add it to the blender and make into a smooth paste, so the dough will be smooth and not rough. Mango Barfi Recipe. · Step-by-step recipe with pictures to make mango burfi with mawa/khoya. Luscious, fresh mango jam will add bright, tropical sweetness all winter long to a variety of dishes and desserts. Mango Jam can be made with any variety of mangoes.

So that is going to wrap this up with this special food mango khoya roll recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!