Cajun Chicken & Shrimp Alfredo
Cajun Chicken & Shrimp Alfredo

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cajun chicken & shrimp alfredo. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cajun Chicken & Shrimp Alfredo is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Cajun Chicken & Shrimp Alfredo is something that I have loved my entire life. They’re nice and they look wonderful.

These spicy Cajun-style grilled chicken breasts are delicious served hot or cold, sliced on Caesar Cajun-style grilled chicken breasts for varied meals such as Caesar salad, sandwiches, and a dinner. Cajun Chicken Recipe that can be baked, pan fried or grilled. Lean chicken breast coated in easy homemade cajun seasoning for a healthy dinner with a lot of flavour.

To begin with this particular recipe, we must prepare a few components. You can cook cajun chicken & shrimp alfredo using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Chicken & Shrimp Alfredo:
  1. Prepare 2 box Spaghetti Noodles (NOT FETTUCCINE)
  2. Prepare 3 can Bertolli Alfredo Sauce with Aged Parmesan
  3. Get 1 dozen Shrimp
  4. Make ready 2 Chicken Breasts
  5. Prepare 1/2 Green Pepper
  6. Prepare 1/2 Onion
  7. Take Morton Season All
  8. Get Old Bay Season
  9. Take Chopped Parsley
  10. Make ready 2 tbsp Olive Oil

This Cajun-Stuffed Chicken from Delish.com is the best! Cajun-Stuffed Chicken Will Make Your Tastebuds Sing. by Delish US. Cajun chicken is a great recipe to prep ahead for busy evenings, leaving you set up for a super tasty and quick dinner. Serve with a simple green salad.

Steps to make Cajun Chicken & Shrimp Alfredo:
  1. Bring noodles and olive oil to a boil until noodles are tender.
  2. In a medium sized pan boil chicken breast until cooked to taste.
  3. Steam Shrimp, Peel if necessary.
  4. Drain noodles and put in big pot.
  5. Chop to desire onion, green pepper, chicken breast, and shrimp.
  6. Mix all vegtables and meats with noodles.
  7. Add Alfredo Sauce and seasons to desire.
  8. Mix well. Top with parsley and ENJOY!

Heat oil in a large pot over high heat. Cook the garlic, sausage, and chicken until garlic starts to brown and the chicken is no longer pink. Sprinkle on the remaining Cajun spice, and add salt if needed. Brush the chicken on both sides with the oil, then coat all over with the spice mix. A simple chicken stew from Cajun Country.

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