Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, plantain salad. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
The Best Plantain Salad Recipes on Yummly Sweet & Spicy Plantain Salad, Grilled Chicken And Plantain Salad, Caribbean Barbecued Pork Chops. Plantain salad recipe: Mix all the ingredients except for the oil and vinegar in a large bowl and refrigerate.
Plantain salad is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Plantain salad is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook plantain salad using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Plantain salad:
- Prepare Plantain
- Make ready Cucumber
- Take Green pepper
- Prepare Red pepper
- Prepare Onion
- Get Tomato
- Take Seasoning
- Get Black pepper
- Get White pepper
- Make ready Olive oil
Plantain Salad might be just the main course you are searching for. A baked Cajun Chicken Plantain Salad without mayo and PERFECT for meal prep! Chef Schiaffino's Plantain Salad: This recipe comes straight from Malabar and Aqua Expeditions chef Pedro Miguel Schiaffino. Plantain stem salad is very good in strengthening human kidneys.
Instructions to make Plantain salad:
- Fry the plantain until it become brown,then keep it aside
- Chopped all the ingredients, (ring form)
- Get a Pan, add little amount of olive oil, add your chopped green pepper, tomato, onion, red pepper, put your seasoning and it then fry it for some minute
- Then add your fryn plantain, cucumber, black pepper, white pepper
- Cover it, and leave it for 5min at low heat
- Enjoy πππ
It helps the urinary tract and the overall digestive system. Extract the unwanted salts from our body. Put an exotic twist on your next chicken salad with sliced plantains, chopped avocados and fresh lime juice. Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. It's a ubiquitous Caribbean dish that is served with almost every meal, and it's enjoyed in other parts of the world as well.
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