Auntie moms seafood alfredo
Auntie moms seafood alfredo

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, auntie moms seafood alfredo. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Hope You Enjoy This Homemade Meal That I Cooked Late Last Night! This Seafood Fettuccine Alfredo is the perfect comfort food meal in a creamy, cheesy sauce with shrimp, scallops, and mushrooms tossed with hearty noodles. Serve it as part of an elegant family night dinner or as a romantic dinner for two!

Auntie moms seafood alfredo is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Auntie moms seafood alfredo is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have auntie moms seafood alfredo using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Auntie moms seafood alfredo:
  1. Prepare 1 packages noodles (I use penne)
  2. Make ready 1 packages mushrooms
  3. Prepare 1/2 onion, chopped
  4. Take 1/2 lb shrimp
  5. Make ready 1 can clams
  6. Get 1 can bay scallops or white crab meat
  7. Prepare 1 can cream of mushroom soup
  8. Prepare 1 pints heavy cream
  9. Make ready 1 packages shredded parmesan cheese
  10. Make ready 1 tbsp butter
  11. Take 3 tbsp garlic
  12. Take 4 tbsp vegetable oil

Perfect over pasta, zucchini, chicken, or vegetable noodles, this healthy alfredo sauce is just as creamy and cheesy as the classic recipe. Healthy Alfredo Sauce From Scratch (Not a Jar). A seafood combination is simmered in the silky alfredo and then served over easy zucchini noodles for a tasty meal. Every bite of pasta, seafood and broccoli is coated in a creamy Alfredo sauce.

Instructions to make Auntie moms seafood alfredo:
  1. In oil saute mushrooms, onions, and garlic until tender.
  2. Drain cans of seafood. Add all the seafood and cook until shrimp is pink.
  3. Stir in heavy cream, cream of mushroom soup, 1 TBS butter, and parmesan cheese. Cook down and let simmer.
  4. Cook and drain noodles. Mix together or pour sauce over noodles as desired.

MORE+ LESS Free online calorie counter and diet plan. Lose weight by tracking your caloric intake quickly and easily. Olive Garden - Fettuccine Alfredo (Dinner Portion) W/shrimp. Serving Size This Cajun shrimp fettuccine alfredo is packed full of flavor with a little Cajun twist. It's perfect for busy weeknights and you'll say goodbye to jarred sauces when you see how easy it is to make your own!

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