Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chips, plantain with chicken n' fruit salad!. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Plantain chips are great with chicken and salsa, but tortilla chips can be a good substitute. Plus: More Chicken Recipes and Tips. Arrange the plantain chips on a large tray.
Chips, plantain with chicken N' Fruit salad! is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Chips, plantain with chicken N' Fruit salad! is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have chips, plantain with chicken n' fruit salad! using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chips, plantain with chicken N' Fruit salad!:
- Prepare 10 big Irish potatoes
- Make ready 2 medium sized plantain
- Make ready 2 chicken thigh
- Take to taste Salt
- Take Oil for frying
- Prepare For salad:
- Prepare 1 big apple
- Make ready 1/2 a water melon
- Take 2 bananas
- Make ready 1/2 a pawpaw
- Take 1 medium sized cucumber
- Make ready 1 tsp sugar
Plantains are a staple in many cultures, and no, they're not the same as bananas. Baked plantain chips will be a little more dry on the inside than fried, but it's worth the trade off for fewer calories. These baked plantain chips are a healthy, homemade snack for when you're craving something salty and Plantains are native to tropical areas like the Caribbean and warm climates like West Africa. Plantain chips Plantain are a giant banana-looking fruit popular in Latin, African and Caribbean cuisines, but are higher in starch, making them very chippable.
Instructions to make Chips, plantain with chicken N' Fruit salad!:
- Peel potatoes N' plantain and season with salt
- In a frying pan, heat oil for and fry plantain and potatoes until golden brown
- Once golden brown, remove from oil and set aside.
- Season chicken with salt, knorr, curry, thyme and like light soy sauce and marinade for 10 mins
- In a large bowl, cut all washed fruit in cube like shape and toss together with a tsp of sugar and refrigerate
- Take out some oil from the pan used in frying the chips and fry the chicken the the remaining oil.
- Once ready, serve in a plate with the fried chips and garnish with ketchup and some slices of cucumber toped with a chilled fruit salad side dish!
Perfect for salads, dips, sides and snacks. I always plan to make a big batch and keep at home so we can have a nice snack to grab and enjoy. I loved plantain chips back in the day when I will buy some from local vendors. Now, I love running into my kitchen to make some homemade. Fried Barracuda with Fried Plantains and Salad.
So that’s going to wrap this up for this exceptional food chips, plantain with chicken n' fruit salad! recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
