Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, prawn biryani. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Prawn biryani recipe - Aromatic basmati rice dum cooked with prawns, herbs & spice powders. Chicken biryani & mutton biryani are the much popular versions loved by biryani lovers. Quick and Easy Shrimp Biryani By Our Grandpa.
Prawn biryani is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Prawn biryani is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook prawn biryani using 30 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Prawn biryani:
- Prepare For marination ;
- Get 500 gms Prawns
- Make ready 1 Lemon juice
- Get 2 cups Basmathi Rice (Soaked for 20 mins)
- Make ready as needed Turmeric powder
- Make ready 1 tsp Ginger garlic paste
- Take To taste Salt
- Prepare 1 cup Curd/ Yoghurt
- Make ready For rice
- Make ready 4 cups Water
- Prepare 1 tbsp Oil
- Get Salt - as per taste (for Rice alone)
- Get To grind:
- Take 2 tsp Fennel powder -
- Get 1/2 tsp Cinnamon powder-
- Get 2 tsp Cumin powder -
- Make ready One handful Mint leaves
- Get One handful Coriander leaves
- Make ready 4 Green Chilli chopped
- Prepare 2 tbsp Coriander powder
- Take 2 Cloves
- Prepare 2 Red chilli
- Take 1 tbsp Poppy seeds
- Get 5 pods Cardamom seeds
- Make ready 10 Peppercorns
- Make ready For biryani:
- Make ready 3 Onions
- Prepare 2 Tomatoes
- Make ready As needed Oil
- Prepare 2 tsp yellow Colour ( mixed in little water
Prawns take very less time to marinate in comparison with chicken or meat, thus reducing. Prawns biryani is a unique and delicious recipe combining the tasteful flesh of prawns and the KFoods is presenting step by step recipe for prawn biryani which is not only easy to make but also. Prawn Biryani is a delicious Malabar recipe. Learn how to make/prepare Prawn Biryani by following this easy recipe.
Steps to make Prawn biryani:
- Marination : - Mix all the above ingredients for an hour.
- For rice : Cook the rice till it is 85 % done. Drain it and keep it aside.
- Method to grind: First start from leaves, add mint leaves and coriander leaves. - Add green chillies, break the red chilllies and add to it. Grind it. - Add all the powders and seeds to it.grind the mixture. - A wonderful minced masala is ready.
- For biryani:Heat oil in a pan, Add the onions and fry them for 15 mnins till it becomes dark brown. - Take little fried onions and keep it aside. - Add little more oil to the left onion in the pan. Add tomatoes to it. - after the tomatoes become mushy, add the minced masala to it. Stir it well. - add the prawns marinated into the pan. Cook till the prawns are cooked well. - Switch it on when the mixtur is done. - In an empty vessel, add little rice at the bottom. Add the Prawn masala on top of it.
- Add the remaining rice on top of it and spread. - Add little yellow colour on top of the rice and sprinkle and garnish with the fried onions. - - Stir it from below before serving.
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