Chicken Fried Rice
Chicken Fried Rice

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken fried rice. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken Fried Rice is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Chicken Fried Rice is something which I’ve loved my whole life.

In this video we will see how to make chicken fried rice at home. Chicken fried rice is a classic recipe from the Indo Chinese cuisine. Are you craving chicken fried rice right now?

To begin with this recipe, we have to prepare a few ingredients. You can cook chicken fried rice using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Fried Rice:
  1. Get 2 cups uncooked rice
  2. Get 2 chicken breast chopped
  3. Prepare To taste lemon pepper
  4. Get To taste garlic powder
  5. Take To taste salt
  6. Prepare To taste pepper
  7. Prepare 1/2 small bag of frozen carrots and peas
  8. Prepare 1/2 onion chopped
  9. Prepare 3 garlic cloves minced
  10. Take 2 eggs
  11. Make ready 1/3 cup soy sauce
  12. Get 4-6 green onions chopped
  13. Take 1 lime (optional)

Chicken Fried Rice Recipe, Murg fried rice, How To Make Chicken Fried Rice Recipe. Chicken Fried Rice recipe in an Authentic Chinese Style. This chicken fried rice recipe is a terrific way to use leftover rice. It's easier and cheaper to make than ordering takeout Once you see how easy it is to make this chicken fried rice recipe, you will never.

Steps to make Chicken Fried Rice:
  1. Wash and cook 2 cups of rice.
  2. Pour 1 tablespoon of oil in wok and season chicken with lemon pepper, garlic powder, salt and pepper. Cook until chicken is done. Put on a separate plate and set aside
  3. I usually cook it on a large wok. But a big sauce pan will do.
  4. On medium-high heat, add 1 tablespoon of oil. Pour half of the bag of the frozen peas and carrots and cook for about 3 minutes. Add onion and cook for an additional 5 minutes. Add garlic cloves and cook for an additional 2 minutes.
  5. Lower temperature to low- medium. Form a semi big circle in the middle of the pan. Take your whisked eggs and pour in the middle. Let it cook for about 2-3 minutes. Then mix it with the vegetables
  6. Then take your cooked rice and add it to the big pan. Keep heat on. Add another 2 tablespoons of oil. Mix well. About 2 minutes
  7. Add chicken and soy sauce. Mix very well. Another 2 minutes on heat.
  8. Cover the top with green onions and squeeze lime juice and serve. Enjoy!

This chicken fried rice is super easy to make and better than takeout! Since my youngest daughter was officially diagnosed (through extensive testing) with a peanut and walnut allergy. The definitive guide to Chinese food, the nation's favourite cuisine. This homemade version of the take-out classic is made with just seven ingredients and all in one pan. The white rice in this Chinese fried rice recipe can easily be substituted for brown rice.

So that is going to wrap this up with this exceptional food chicken fried rice recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!