Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, prawn biryani. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Prawn Biryani is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Prawn Biryani is something which I have loved my whole life. They’re nice and they look wonderful.
Prawn biryani recipe - Aromatic basmati rice dum cooked with prawns, herbs & spice powders. Chicken biryani & mutton biryani are the much popular versions loved by biryani lovers. Quick and Easy Shrimp Biryani By Our Grandpa.
To get started with this recipe, we must prepare a few ingredients. You can cook prawn biryani using 26 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Prawn Biryani:
- Prepare 1.5 cup basmati rice
- Get 1 bay leaf
- Make ready 2-3 green cardamoms
- Make ready 1/2 tsp cumin seeds
- Take 2 onions thinly sliced
- Prepare Marination Ingredients
- Get 250 g prawns (cleaned)
- Get 1 tsp ginger garlic paste
- Get 1/4 tsp turmeic powder
- Get 1/2 tsp lemon juice
- Take To taste salt
- Get Gravy Ingredients
- Take 2 tbsp oil
- Prepare 2 tsp ghee
- Take 1 tsp cumin seeds
- Get 1 bay leaf
- Get as needed Whole garam masala (cinnamon, star anise, green cardamom, cloves)
- Prepare 2 tsp ginger garlic paste
- Prepare 1 tomato chopped
- Make ready 1/2 tsp turmeic powder
- Get 1/2 tsp chilli powder
- Get 1 tsp biryani masala
- Make ready To taste salt
- Make ready 2 tbsp coriander leaves
- Prepare 2 tbsp mint leaves
- Take 1/2 cup fresh curd
Prawns take very less time to marinate in comparison with chicken or meat, thus reducing. Prawns biryani is a unique and delicious recipe combining the tasteful flesh of prawns and the KFoods is presenting step by step recipe for prawn biryani which is not only easy to make but also. Prawn Biryani is a delicious Malabar recipe. Learn how to make/prepare Prawn Biryani by following this easy recipe.
Instructions to make Prawn Biryani:
- Marinate prawns with the ingredients. Keep it aside for 30 minutes.
- Soak the rice for 30 minutes and drain. Boil it with water by adding bay leaf, little bit oil, ghee, cardamom, cumin seeds and salt a pinch. Cook the rice firm and al dente but not mushy. Drain the rice to a colander.
- Heat the pan with oil. Add onion and fry until brown. Place it in a plate.
- Add ghee with the same hot oil. Add cumin seeds. When they splutter, add bay leaf and whole garam masala. Saute for few seconds. Next add ginger garlic paste, tomato, curd, salt, turmeic powder, chilli powder and biryani masala. Cook until the oil begins to ooze out.
- Add the prawns and cook until the raw smell goes away. Keep it aside.
- Grease a pot and add half of the rice to the pot. Spread half of the fried onions over it. Add mint leaves, coriander leaves to it. Then add the prawns gravy and level it.
- Add rest of the rice, fried onions, mint leaves, coriander leaves and level it. Add saffron colour and rose water.
- Seal with a foil or tight lid and cook on a hot tawa for 20 minutes.
- Allow prawn biryani to rest for 15 minutes and then serve.
Find prawn biryani stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Prawns Biryani Recipe with step bu step photos. This biryani is mouthwatering, delicious Hence came up with idea of making Prawns Biryani. You could make this one day in advance as biryani.
So that is going to wrap this up for this exceptional food prawn biryani recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
