Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, delicious prawn biryani. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Prawn biryani is very delicious dish. Everyone like this recipe too much. Prawn biryani is perfect for special program or festival.
Delicious Prawn Biryani is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Delicious Prawn Biryani is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook delicious prawn biryani using 28 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Delicious Prawn Biryani:
- Make ready Ingredients for marination :
- Make ready 500 gm Prawns
- Make ready 1 tbsp Green chilli paste
- Make ready 1 tbsp Ginger garlic paste
- Take 1 tbsp Turmeric powder
- Prepare 2 tbsp Red chilli powder
- Take 2 tbsp Biryani masala
- Get 2 tbsp Lemon juice
- Prepare as per taste Salt
- Make ready Ingredients for Gravy :
- Take 2 Chopped Onion
- Make ready 2 Chopped Tomatoes
- Prepare 1 Chopped Capsicum
- Take 1/4 cup Chopped Coriander leaves
- Make ready 1/4 cup Mint leaves
- Get 1/4 cup Fried onion
- Get Ingredients for Rice :
- Get 500 gm Basmati rice
- Take 2 Bay leaves
- Make ready as needed whole Spices
- Prepare to taste Salt
- Make ready 2 tbsp oil
- Get For Garnishing :
- Get as needed Fried onion
- Take 1-2 drops Red and green food colour
- Take 1 Green onion
- Make ready 1 tbsp Biryani masala
- Prepare as needed Ghee
Prawns biryani is a flavourful made using prawns or jingga and basmati rice. This is one of the special biryani recipe belonging to our family. Cooking prawns biryani is much easier than cooking chicken and mutton biryanis.marination time of prawns biryani is very less when compared to others.it v. Tandoori Prawn Pulao is a delicious mutton biryani, kari biryani, how to make mutton biryani, easy pressure cooker mutton biryani, south indian biryani, mutton recipes, easy mutton biryani.
Instructions to make Delicious Prawn Biryani:
- Soak basmati rice for half an hour.
- In a pot take 4 to 5 glass water and add whole Spices, Bay leaves and oil to it. when it comes to boil add basmati rice and cook till 90%. Drain the rice and keep it aside.
- Clean prawns and remove outer shells. Then marinate it with marination's ingredients.Leave it for 30 mins.
- In a pan take oil and add chopped onion to it. Saute till it's become transparent. Add tomatoes and cook till oil will separate.
- Add Capsicum to it.Add marinated prawns and cook for 10 mins. Add coriander and mint leaves.Add fried onions to it.
- Take a thick bottomed vessel and spread oil to it. Now spread some rice and then spread prawns. Again spread rice. Then spread fried onions, and food colour over the rice.
- Pour ghee and spread green onions.
- Cover it and cook for 15 to 20 mins on a medium flame. Do not open the lead immediately.
Recipe for home style prawn biryani / eral biryani இறால் பிரியாணி. The regular Tamil style method of making prawn biryani in a pressure cooker and also making the prawn biryani in an oven. Prawn Biryani is a delicious Malabar recipe. In the same oil add the sliced onion and fry till light golden brown. Prawn Biryani is a well loved one pot meal among seafood lovers.
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