Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, apple strusel coffee cake muffins. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Apple Streusel Muffins - These muffins are deliciously moist, spiced with cinnamon, and stuffed full of little juicy apple chunks! Pumpkin Coffee Cake with Cinnamon Streusel and Apple Butter Filling. These Apple Coffee Cake Muffins are the perfect treat to surprise your mom on Mother's Day.
Apple Strusel Coffee Cake Muffins is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Apple Strusel Coffee Cake Muffins is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook apple strusel coffee cake muffins using 23 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Apple Strusel Coffee Cake Muffins:
- Get MUFFINS
- Take 1 large red or green eating apple I used Cortland, peeled and cored and cut into small cubes
- Make ready 2 1/2 cup all-purpose flour
- Get 1/2 tsp baking soda
- Make ready 1 1/2 tsp baking powder
- Get 1 1/4 cup granulated sugar
- Get 1/4 tsp salt
- Make ready 1/2 tsp ground cinnamon
- Take 1/4 tsp ground ginger
- Take 1/4 tsp ground nutmeg
- Prepare 6 tbsp unsalted butter, at room temperature
- Get 2 large eggs
- Get 1 1/2 tsp Vanilla extract
- Get 1 1/3 cup sour cream
- Prepare STRUEUSEL TOPPING
- Prepare 3/4 cup Light brown sugar, packed
- Get 1 cup all-purpose flour
- Make ready 2 tsp ground cinnamon
- Prepare 8 tbsp cold salted butter, cubed
- Get 1/4 cup toffee bits, such as health bits
- Get 2/3 cup roasted chopped nuts, almonds, cashews,walnuts and/or honey roasted peanuts. if you don't like nuts, leave them out
- Take ICING/GLAZE
- Make ready 1 recipe my The Best Icing / Glaze recipe, recipe attached in direction step #10
Pour the wet into the dry then add the raw apples and mix well. Serve the coffee cake with vanilla ice cream. These vegan apple muffins are perfectly fluffy and moist. The best part is a crunchy apple streusel muffin topping: it gives each bite a perfectly sweet crunch, without being overly sugary.
Instructions to make Apple Strusel Coffee Cake Muffins:
- Preheat oven n to 350. Line 24 muffin tins with paper liners
- Whisk together in a bowl, flour baking soda, baking powder, cinnamon, ginger, hutmeg and salt, set aside
- In a large bowl beat sugar and butter until light and fluffy Add eggs one at a time beating each egg in, then add vanilla
- With mixer at low speed alternate flour mixture with sour cream starting and ending with flour, fold in apples, batter will be thick
- Spoon evenly into muffin tins
- MAKE STRUSEL TOPPING
- Combine flour, light brown sugar and cinnamon in food processor, mix, add cold butter and pulse until it looks like sand, stir in nuts and toffee chips. This can be done in a bowl with a fork as well
- Divide strusel topping evenly among muffins. Bake 18 to 24 minutes until a toothpick just comes out just clean, cool in pans on rack 10 minutes then remove from pans and cool before glazing
- Glaze muffins with Icing/Glaze attached below - - https://cookpad.com/us/recipes/356666-the-best-vanilla-icingglaze
This topping really takes the cake (er, muffin!). It adds a sweet crunch to every bite! Damson (or Plum) and Cinnamon Muffins. Coffee and Cardamom Cake with Pistachios. Coffee Cake is one of those breakfast dishes that we usually reserve for when we have company staying with us.
So that is going to wrap this up with this special food apple strusel coffee cake muffins recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
