Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, spicy chicken boti sticks. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Spicy chicken boti sticks is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Spicy chicken boti sticks is something which I’ve loved my entire life. They are nice and they look fantastic.
Learn How To Make Easy quick Chicken Boti Sticks Recipe. It is very easy and yummy try at your home and share your experience with us in the comments below. Crispy chicken sticks with green chatni If you have enjoyed watching my video than Don't forget to LIKE, SHARE and COMMENTS.
To begin with this particular recipe, we have to first prepare a few components. You can have spicy chicken boti sticks using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spicy chicken boti sticks:
- Get 1/2 kg boneless chicken (in cubes)
- Get 1 tsp ginger paste
- Get 1 tbsp soya sauce
- Get 1 tbsp sirka (Vinegar)
- Prepare 1 tbsp chilli sauce
- Get 2 tbsp curd
- Make ready 1 tsp salt
- Get 1 tbsp black pepper
- Take 1/2 tbsp red chilli flacks
- Take 1/2 tsp white pepper
- Prepare 1 tsp tikka boti masla
- Get 1 egg for coating
- Prepare 1/2 cup bread crumbs
- Prepare 4 tbsp all purpose flour
- Prepare Oil for fry
Cut the onion in half, grate one half and finely slice the other half. Fry the sliced onions until golden brown and This delicious Pakistani Kofta curry recipe uses authentic spices and is spicy recipe from Pakistani cuisine. The kofta curry, also known as the. Spicy Chicken Potstickers - Make-ahead, freezer-friendly dumplings made completely from scratch with an optional hot chili oil sauce for a kick of heat!
Steps to make Spicy chicken boti sticks:
- Cut chicken into cubes pieces to marinate with the following
- Take a bowl add chicken then add ginger paste ' soya sauce chilli sauce sirka black pepper White pepper salt red chilli flacks tikka boti masla and curd mix everything very well in chicken and marinate for 30 to 45 minutes
- Take 3 bowl one for egg one for bread crumbs and last one for all purpose flour (maida)
- After marination take a one piece of chicken add in egg then maida and then coating into breadcrumbs and then deep fry for 5 to 7 minutes serve with ketchup
These freezer-friendly potstickers are super easy to whip up, and the spicy oil sauce is absolutely on point. My chicken was sticky, sweet and spicy just the way it was supposed to be. Continue to use the same pan even though the chicken sticks and burns on the botton!!!! All that stuff makes it sticky! Chicken Boti Kabab is an Indian Chicken Kabab recipe that is made with marinated boneless pieces of chicken that are skewered & cooked until just Heat a griddle or non stick skillet over medium heat.
So that is going to wrap this up with this special food spicy chicken boti sticks recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
