Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, white matar ghughani. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
White matar ghughani is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. White matar ghughani is something which I’ve loved my whole life.
In this video i am sharing matar ki ghugnai recipe, green pea recipe, easy breakfast , मटर की घुघनी, ghughani, gugani.ghugani chaat.ghugni recipe. Today I am sharing matar ke chole recipe with you all. See great recipes for White matar ghughani, UP Ki Famous Matar Ghughani too!
To begin with this recipe, we have to first prepare a few components. You can have white matar ghughani using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make White matar ghughani:
- Get 200 gm Matar (saoked 6-7 hours or overnight)
- Get 1 Onion big chopped
- Get 2 tbsp Oil
- Take 1/2 tsp Cumin
- Make ready 2 Bay leaf
- Make ready 2 red dry chilli
- Make ready 1 tsp Ginger garlic paste
- Make ready 2 Tomato (puree or grated)
- Get 1/2 tsp Turmeric powder
- Take 1 tsp Coriander powder
- Get 1/2 tsp Red chilli powder
- Get 1/2 tsp Garam masala
- Get 1 tsp Roasted masala
- Get to taste Salt
- Prepare as needed Coriander leaves
So good with rotis or naan! Matar Paneer is a classic North Indian Punjabi Recipe made with green peas and cottage cheese. About Easy Home Style Matar Paneer. How to make Matar Paneer (Stepwise.
Instructions to make White matar ghughani:
- Frist saoked matar put in cooker add 1 cup water close it and wet for 2 whistle. After 2 whistle switch of the flame.
- Heat a wok add oil.
- Add cumin,bay leaf,red dry chilli fry for few sec
- Then add onion and stir it fry it golden brown
- Then add dry masals or ginger garlic paste,salt. skip only raosted masal.fry 2to 4 min add tomatoes and fry all things when Oil is separated from masalas
- Add matar stir it.add half cup water or more as ur required. Cook for another 5 to 6 min in last add taosted Masalas or coriander leaves
- This matar ghughani u make many more dishes.like samosa chat, papadi chat, eat with puri, parathas and last my favourite puffed rice this matar ghughani nc taste.
Matar Ki Chaat can be served as a snack or as a main dish with Kulcha or Naan. Sukhe Matar Ki Sabzi, Kulche wale chole,matra recipe, Matar ke Chatpate Chole, Peas Curry Matar chaat or Ragda chaat is a unique white pea based curry chaat recipe made with chopped onions. Thanks and love u all 😍 #ghugnirecipebyanju ghugni recipe green peas recipe green peas recipe dry matar recipe matar recipes for breakfast dry matar recipe p. Photo "White matar chaat" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. The image is available for download in high. matar paneer recipe, restaurant style matar paneer with step by step photo/video recipe. this exotic paneer curry is cooked in a tomato & onion based sauce.
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