Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, gobhi gosht. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Gobhi Gosht is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Gobhi Gosht is something that I’ve loved my entire life. They are fine and they look wonderful.
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To get started with this particular recipe, we have to first prepare a few components. You can have gobhi gosht using 15 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Gobhi Gosht:
- Prepare Mutton
- Make ready Gobhi (Cauliflower)
- Take Onion
- Make ready Tomatoes medium
- Make ready Green Chillies
- Make ready Oil
- Prepare Ginger paste
- Take Garlic paste
- Prepare Red Chilli powder
- Prepare Salt
- Get Haldi
- Prepare Garam Masala Powder
- Get Green Cardamom
- Prepare Black pepper
- Make ready Fresh Coriander & Ginger Julians to garnish
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Steps to make Gobhi Gosht:
- Heat oil in a pot.add sliced onions & fry to pink.add green cardamom & black pepper.fry a minute.add ginger garlic paste & fry.add mutton in oil & fry till colour changes.add whole tomatoes with 1/2 cup water.cover & cook over low heat till the tomatoes are soft & skin comes out.take out tomatoes & pick off skin.add tomato flesh in pot & mash with spoon.add salt,haldi, red chilli & fry till tomatoes & masala are blended & oil seprates.
- Wash & chop gobhi into florets.cut off the excess hard stems & chop the soft stem part as well.add gobhi in mutton& mix well in masala.add a cup of water, cover & let it cook over medium heat till mutton & gobhi both are soft.if needed add little more water.when mutton is tender fry the gobhi well to mix well with mutton till oil comes on surface.add green chillies & turn off heat.
- Sprinkle garam masala before serving.garnish with chop coriander & ginger julians.serve hot with chapati or naan.enjoy Gobhi Gosht & celebrate winter with Cookpad.
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