Fish pulao
Fish pulao

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fish pulao. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Fish pulao is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Fish pulao is something that I have loved my entire life.

Wonders of Kitchen brought to you another recipe of a wonderful sea food delight i.e. King Fish Pulao to add proteins and amazing taste to your. Fish Pulao is the tastiest pulao recipe that you can ever relish during the Durga Puja time.

To get started with this particular recipe, we must prepare a few components. You can have fish pulao using 28 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Fish pulao:
  1. Make ready 3 onion chopped
  2. Get 2 tsp garlic paist
  3. Get 2 tsp ginger paist
  4. Make ready 6 black paper sabit
  5. Get 5 long sabit
  6. Take 1 small piece dal chino
  7. Take 2 bari ilichi sabit
  8. Get Salt as your taste
  9. Take 1/2 tsp red chili powder
  10. Make ready 2 tsp dahniya powder
  11. Prepare 1 =4 tsp haldi powder
  12. Take 2 tbsp anar Dana adha kiya Hua
  13. Take 2 tbsp zeera acha kiya Hua
  14. Prepare 1/2 kg fish pieces
  15. Get 1/2 cup oil
  16. Take 1 tsp garam masala powder
  17. Make ready 1 tsp methi
  18. Get For rice
  19. Prepare 2 glass rice
  20. Get 1 onion chopped
  21. Make ready 1 tsp garlic paist
  22. Take 1 tsp ginger paist
  23. Get 1 tsp red chili powder
  24. Make ready 1 tsp haldi powder
  25. Get Salt as your taste
  26. Make ready 1/4 cup oil
  27. Get 4 glass water
  28. Prepare 1 tsp acha kiya zeera

Heat oil, add the onion, cumin. Fish Pulao Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Clean fish and cut into pieces of the desired. How to make Fish Pulao: Keep the fish in a bowl and marinate it by adding garam masala powder, lime juice, salt, turmeric powder, chili.

Steps to make Fish pulao:
  1. Fish gravy k liey pahly aik pan main oil - Garm ker k sabit garam masala dal ker onion dal ker light brown hony tak cook kren phir ginger garlic paist dry ingredients dal ker thora bhon ker 4 tbsp pani dal ker cook kren oniongalny tak patato pasand hoti patato cubes cut ker k dal den jub gravy thick hony lagy to fish dal ker slow flam per cover ker k cook kren & main methi dal den dish out karty time garam masala powder anar Dana or zeera dal den
  2. Rice ko 20 mints soak ker len aik pan main oil garamn ker ker k onion bhon ker ker garlic ginger paist dal ker all dry ingredients dal ker 4 tbsp ready ki Huey gravy dal ker pani dal den pani ko boil any per rice wash ker k dal ker pani dry hony tak cook kren 10 mint dam per rakh den phir ready hony per fish gravy dal ker yummy fish pulaeo enjoy kren

Prawn Pulao Recipe, Learn how to make Prawn Pulao (absolutely delicious recipe of Prawn Pulao ingredients and cooking method) Aditya Bal cooks up his version of a traditional prawn pulao. Smear with, chilli powder ,turmeric powder and garam masala and salt. Blanch, peel and chop the tomatoes and blend them with the coconut milk..mach (fish in yoghurt), probably because we eat too much fish for anyone to grasp our repertoire of it. Okay so dad really liked the pulao. He said it doesn't seem undercooked.

So that’s going to wrap it up for this special food fish pulao recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!