Malpua
Malpua

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, malpua. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Malpua recipe - Detailed recipe of malpua along with step by step photos. Malpua is a sweet pancake popular in Uttar pradesh, Rajsthan, Bihar, West bengal, Orissa and Maharashtra. Malpua is an upgraded version of the humble pua, where the pua is soaked in a sugar syrup and The Bihari version of malpua also has added banana to it.

Malpua is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Malpua is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook malpua using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Malpua:
  1. Make ready 2 cups All purpose flour -
  2. Make ready 500 gms Milk
  3. Take 1 tbsp Clarified butter
  4. Take As required Clarified butter - for frying
  5. Make ready 2 tbsp Crushed cashew nuts -
  6. Take 2 tbsp Raisins
  7. Get As required Silver vark
  8. Take For Syrup
  9. Make ready 1 cup Sugar
  10. Make ready 1 cup Water
  11. Make ready 1/4 tsp Cardamom powder

Malpua is a sweet pancake-style treat that's popular throughout Bangladesh and India. Malpua is often served as a tasty dessert, a sweet snack. malpua recipe malpura recipe with detailed photo and video recipe. an exotic pancake dessert snack which is hugely popular for the combination of malpua with rabri. this recipe is also known as bengali. Malpua recipe is not as daunting as it seems.

Steps to make Malpua:
  1. In a mixing bowl add,all purpose flour,milk,one tbsp clarified butter,crushed cashewnuts and raisins and mix well.
  2. Make a smooth batter.
  3. In a medium flame in pan add sugar and water bring to boil bring into 1 string consistency.
  4. Stir occasionaly
  5. Add cardamom powder in it.
  6. Heat the clarified butter in a pan,reduce the flame to medium.
  7. Add one spoon batter and cook till golden brown flip in between
  8. Strain and soak the malpua into the sugar syrup.
  9. Garnish with silver vark
  10. Serve hot.

Malpua is an Indian sweet dish that is basically a sugar syrup soaked pancake prepared from a batter of flour, milk and cardamom. Easy Malpua Recipe: Easy and detailed Malpua pancake recipe with Step by step process using ingredients like flour,sugar syrup,semolina,milk,khoya and more on Times of India. Mix the Sugar and milk well and when the Sugar is dissolved add the flour and form a batter. Beat the batter till smooth and add the rest of the ingredients. Heat enough ghee for deep-frying and put two tablespoons of the batter in it and spread it into a thin round shape.

So that’s going to wrap it up with this special food malpua recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!