Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, tawa chicken chathak boti. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Tawa Chicken Chathak boti is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Tawa Chicken Chathak boti is something that I’ve loved my entire life.
Learn how to make Chicken Tawa Boti Recipe. Very easy step by step Tasty Tikka Bot video tutorial. Enjoy this homemade Food Street-Style Smoked Tikka.
To begin with this particular recipe, we have to first prepare a few components. You can cook tawa chicken chathak boti using 25 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tawa Chicken Chathak boti:
- Prepare For chicken
- Prepare Half kg chicken
- Make ready 2 tbsp dahi
- Get 2 tbsp mayonnaise
- Get 2 tbsp fresh cream
- Get 7-8 hari mirch
- Prepare 1 tsp kuti lal mirch
- Make ready 1 tsp black peper
- Get to taste Salt
- Get 1 lemon juice
- Get For sauce
- Take 2 tbsp dahi
- Get 2 tbsp mayonnaise
- Make ready 1 tsp kuti lal mirch
- Make ready 1 tsp lal mirch
- Take to taste Salt
- Make ready 1/2 tsp zeera roasted and crushed
- Make ready 1/2 tsp dhanya roasted and crushed
- Prepare 1 tsp vinegar
- Get For Assembling
- Get Marinated chicken
- Prepare Sticks
- Make ready 4-5 tbsp Mozzarella cheese shredded
- Take Sauce
- Prepare Tawa for cooking
Make this tempting Special Chicken Tawa Boti Recipe. Garnish with tomatoes, lime and and green chilies. Your Tawa Special Chicken Boti is ready to serve. Chicken Malai Boti on Tawa By Shayan Cooking Foods.
Instructions to make Tawa Chicken Chathak boti:
- Tawa for cooking
- Sab se pehle dahi,mayonnaise,fresh cream,salt,kuti lal mirch,hari mirch,black peper,vinegar dal kar paste bana le
- Phir use chicken le laga kar marinate kar ke for 30 min
- Phir chicken ko stick me dal kar fry kar le
- Sauce banane ke lie ik bowl me dahi,mayonnaise,salt,vinegar,lal mirch,kuti hui lal mirch,zeera and dhanya roasted and crushed dal kar blend kar le
- Jab chicken ik side se fry ho jae to dosri side palat kar sticks ke oper mozzarella cheese add kar ke dhak de jab melt ho jae to oper thori sauce bhi dal de r 1 min ke lie wapis dhak de phir serve karein
- Garma garma serve karein ketchup r sauce ke sath
Main ne chicken Malai Boti ko Tawa k uper banya hai umeed hai apko yeh video pasand aye ge or agar Recipe achi lagay tu video ko like or shere Karen or humara channal zaror subscribed Karen shayan cooking foods thankyou. Agar kisi ko chicken white karahi ki. The ingredients are simple and the flavor results are out of this world. Plus, the paratha, well I figure you will stock up on those as well. Take the chicken off of the grill (or oven), and chop it up into thin, bite sized pieces.
So that’s going to wrap it up for this exceptional food tawa chicken chathak boti recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
