Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, kesar pista shreekhand. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
घर पर बनाये ठंडा ठंडा केसर पिस्ता श्रीखंड Kesar Pista Shrikhand made with Greek Yogurt is an easy treat to make during the festive season! This creamy Kesar Pista Shrikhand is one dessert which I make often just because it's so easy and.
Kesar Pista Shreekhand is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Kesar Pista Shreekhand is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook kesar pista shreekhand using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Kesar Pista Shreekhand:
- Prepare 1 kg curd
- Get 750 gm sugar (you can take according to your taste)
- Get 1/2 tsp cardamom e
- Make ready 1/2 tsp Nutmeg powder
- Take 1/2 Bowl chopped cashew
- Prepare 1/2 Bowl chopped almonds
- Get 1/2 Bowl chopped pistachio
- Take pinch Saffron Strands
- Prepare 200 ml fresh Cream
Order Indian Sweet Online from the Indian grocery store - Kesar Grocery. We have all Indian sweets in stock of famous brands including Amul, Vadilal and more. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. kesar pista kulfi recipe kulfi ice cream step by step photo recipe Shiv Dugdhalaya is wholesaler manufacturer exporters and suppliers of Kesar Pista Shrikhand products in Anand,Gujarat,India.
Steps to make Kesar Pista Shreekhand:
- Take a cotton fabric. You can take white but if you are taking colorful, make sure it's not running the colour.
- Keep it in fridge in such a setting where water will drip in other vessel. Next day take out the hung curd and add sugar.
- Mix it with electric beater in some gaps..beat it.. keep it in fridge.. again beat it. You can use powered sugar. But in my experience sugar is better. It takes longer time compared to powdered sugar but I like whole sugar's result. Add cream at this point. Beat it again. When you see that sugar dissolved. Add all nuts and saffron. I didn't mix saffron in water. After three four hours, saffron starts living natural colour and flavour.
- It's ready but not for serving. So shift into another vessel and keep it in fridge for minimum 4-6 hours.
- Note - After adding saffron don't use beater otherwise all strands will stick to the beater
Share this Kesar Pista Kulfi Recipe is one of the most delicious frozen Indian desserts that can be had anytime Serve the Kesar Pista Kulfi for your Holi or Diwali Party or when you have an elaborate Indian Dinner. If you don't have powdered sugar, grind the table sugar in a mixer and sieve it before use. Kesar pista kheer is a savoury Indian sweet dish recipe. This is easy to make and can be made on all occassions. Kesar pista kheer is mainly popular for its lovely aroma and flavouring.
So that’s going to wrap this up with this exceptional food kesar pista shreekhand recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
