Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mushroom manchurian. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mushroom Manchurian is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Mushroom Manchurian is something that I’ve loved my whole life.
Mushroom manchurian recipe with step by step photos - for all mushroom lovers, this is another fantastic spicy Indo Chinese recipe of mushroom manchurian dry. Mushroom manchurian recipe - Popular Indo chinese manchurian using white button mushrooms. Indo Chinese foods are a favorite among many and this mushroom manchurian is very popular on.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mushroom manchurian using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mushroom Manchurian:
- Take 200 gm mushroom
- Make ready 1 cup maida
- Take 1/2 cup corn flour
- Take 1/2 tsp chilli powder
- Make ready to taste Salt
- Take 1 tsp Ginger garlic paste
- Take 1 tsp chopped ginger and garlic
- Get 1 onion
- Take 1 capsicum
- Get 3 Sliced chillies
- Make ready 1 tsp chilli sauce
- Prepare 1 tsp soya sauce
- Make ready 1 tsp vinegar
- Prepare 2-3 tbsp tomato sauce
- Get As needed Coriander for garnish
- Get As needed Oil for frying
Mushroom manchurian is my favorite among mushroom starters Indian chinese style. Mushroom Manchurian Recipe - Just like any other dry manchurian recipes, here crispy fried mushrooms are coated with thick, sweet, sour, spicy indo-chinese sauce. Mushroom Manchurian Recipe - Mushroom Recipes. Hubby is a great fan of.
Instructions to make Mushroom Manchurian:
- In a bowl add maida, corn flour, salt, 1/2 tsp ginger garlic paste, chilli powder and make a thick batter by adding water.
- Put Mushrooms in batter. In a kadhai heat up oil and fry the Mushrooms till golden color. keep aside the fried Mushrooms.
- Now in a same kadhai put 2 tbsp oil and heat it.. add chopped ginger garlic, onions and saute a bit.. now put chillies, 1/2 tsp ginger garlic paste, capsicum and saute for a minute.
- Now add chilli sauce, soya sauce, vinegar and tomato sauce,. Stir it and add salt to taste.. finally add fried Mushrooms and mix everything well and switch off the flame and garnish with coriander.
Anyone who likes Mushrooms will love Mushroom Manchurian to its death. It is rich in Vitamin D and mushroom Manchurian dry is one of the best Mushroom Manchurian Dry. Similar Recipes, Chicken Manchurian Chilli Paneer Gobi Manchurian Pepper Mushroom Chettinaad Mushroom Chilli Mushroom Mushroom Curry Soya Chunks Manchurian Mushroom Kurma Fish. Mushroom is a rich source of protein and vitamin D and thus, is an excellent choice for vegetarians to include in their diet. This Manchurian recipe will make for a nice party appetizer.
So that’s going to wrap this up for this exceptional food mushroom manchurian recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
