Carrot Halwa in Sesame kheer
Carrot Halwa in Sesame kheer

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, carrot halwa in sesame kheer. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Carrot Halwa in Sesame kheer is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Carrot Halwa in Sesame kheer is something which I’ve loved my entire life.

Carrot halwa Recipe with step by step photos and video. You can store the halwa in the fridge. it stays well for almost a week but will get over quickly. when serving, you can just warm the halwa and then serve. First we have collected carrot from a village carrot farm and then cooked Gajar Ka Halwa - a easy and simple delicious recipe.

To begin with this recipe, we have to first prepare a few components. You can have carrot halwa in sesame kheer using 15 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Halwa in Sesame kheer:
  1. Prepare For kheer
  2. Prepare 2 Cup milk
  3. Prepare 1 tbsp roasted sesame paste
  4. Prepare 1 tbsp sugar
  5. Prepare 1 tsp cardamom powder
  6. Make ready 3 tbsp dry fruit chopped which you like
  7. Take For carrot halwa
  8. Make ready 1 cup grated carrot
  9. Get 1 cup milk
  10. Make ready 1 tbsp clarified butter
  11. Take 1/2 cup Mawa
  12. Take 1/2 cup sugar
  13. Make ready 1 tsp cardamom powder
  14. Take 2 tsp dry fruits chopped which you like
  15. Take as needed Silver vark for Garnish

It makes its presence in most special occasions like festivals, celebrations and parties. Carrot halwa, classic sweet recipe simple without khoya, complex ingredients, just cook the carrots in milk, add sugar and garnish with nuts and ghee. That's it, perfect to celebrate a sweet occasion. Carrot Halwa (Gajar Ka Halwa) - Carrot Halwa is one traditional North Indian dessert that is made during festivals, weddings and every special occasion.

Steps to make Carrot Halwa in Sesame kheer:
  1. First boil milk for kheer.
  2. When it become thick in consistency add sesame seed paste.
  3. Now mix sugar.
  4. In the end add elaichi powder and dry fruits.
  5. For carrot halwa take a kadai.
  6. Add grated carrot and milk.
  7. When milk dried up add sugar and Mawa.
  8. When mixture become thick add elaichi powder and dry fruits.
  9. Garnish with silver vark.
  10. In serving plate put garnished halwa and pour some kheer.
  11. Ready to serve.

It is traditionally made with red carrots that are available during winters but it also tastes great with any variety of carrot. This is one of the best methods to make carrot halwa. I have prepared it in an easier method using the pressure cooker without khoya. Even beginners can try this fool proof recipe with confidence. Today we will learn how to make carrot halwa-gajar halwa following this easy recipe with.

So that’s going to wrap this up for this special food carrot halwa in sesame kheer recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!