Maggi cheese cutlet
Maggi cheese cutlet

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, maggi cheese cutlet. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Maggi cheese cutlet is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Maggi cheese cutlet is something which I have loved my entire life. They are nice and they look wonderful.

Take leftover fried Paneer Cutlets and crumble it over toasted bread. Dot with tomato ketchup and some cheese, and heat in a non-stick pan till the. Maggi is a popular noodle brand because of its unique tastemakers and its been our favorite snack for ages.

To get started with this recipe, we must prepare a few ingredients. You can have maggi cheese cutlet using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Maggi cheese cutlet:
  1. Make ready 150 grams maggi noodles
  2. Get 1 1/2 cup refined oil
  3. Get 1 cup grated carrot
  4. Prepare As required Salt
  5. Take 5 tbsp cornflour
  6. Take 1 tbsp chilli flakes
  7. Take 1 cup grated cabbage
  8. Make ready 2 cups grated cheese
  9. Make ready 2 cup water
  10. Take 1/2 tbsp Maggie masala

cheese garlic bread recipe on tawa with detailed photo and video. Mashed Potatoes along with cooked Maggi and Corn. Maggi noodles are a favorite for when you need a fast and filling snack. For a high-protein noodle dish, cook the Maggi noodles with a beaten egg and toss the cooked mixture with.

Steps to make Maggi cheese cutlet:
  1. Place a pan over medium flame and add water in it. Once the water starts boiling, add Maggi noodles along with Maggi masala in it. Combine well and cook for 6-8 minutes. Once done, turn off the flame and transfer the cooked Maggi to a bowl. Keep it aside to cool.
  2. Add grated cabbage and carrots, corn flour, salt and chilli flakes to the cooked maggi. Using your hands, mix all the ingredients well and divide into equal portions. And stuff cheese into patties and Make round patties with palm.
  3. Place a non-stick pan over medium flame and add oil to it. Once the oil is hot enough, place the patties one by one in the pan in batches and deep fry them on low flame until golden brown from both sides. Once fried, place these cutlets on a kitchen towel to absorb the extra oil.
  4. Your Maggie cheese cutlets are ready to eat Serve it with tomato ketchup.

Delicious cheese maggi which is not only easy to make but is simply addictive. Cheese - ¼ cup cubed or grated. Heat oil add in veggies. saute for a min. Today, we're making a street style cheese maggi recipe, this is a very quick easy recipe and can be made in just one pan. Whether you're looking for ways to make maggi more tasty.

So that’s going to wrap it up with this special food maggi cheese cutlet recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!