Smoky BBQ Patties πŸ˜‹πŸ˜‹
Smoky BBQ Patties πŸ˜‹πŸ˜‹

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, smoky bbq patties πŸ˜‹πŸ˜‹. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Hello guys hope you try this delecious recipe, share this recipe with friends and family and make sure to suscribe to our channel. After that add Shangrila Smoky BBQ Sauce and stir it well and turn off the flame. Smoky, hearty black bean burger with sweet potato, mushrooms, quinoa, and pecans.

Smoky BBQ Patties πŸ˜‹πŸ˜‹ is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Smoky BBQ Patties πŸ˜‹πŸ˜‹ is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook smoky bbq patties πŸ˜‹πŸ˜‹ using 13 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Smoky BBQ Patties πŸ˜‹πŸ˜‹:
  1. Get 100 gram chicken Tikka boti
  2. Take Bread cumb hisbe zarorat
  3. Get 3 tsp BBQ sauce
  4. Make ready 2 onion chopped
  5. Get 4 green chillies chopped
  6. Take Half Cabaga Band Gobi Kate hoi
  7. Prepare Half rad Gajer crushed
  8. Prepare 16 Manda samosa pate
  9. Take 2 tsp black pepper
  10. Make ready 5 tsp Mayonnaise
  11. Prepare Oil hisbe zarorat
  12. Prepare 2 egg
  13. Get to taste Salte

In Czech, BBQing is no more thought of only in connection with sausages, nor is barbecue considered to be merely… See more ideas about Smokies bbq, Social media infographic, Infographic marketing. Homemade Vegetarian Baked Beans are slow cooked, and saucy! Make this BBQ baked beans recipe from dried or canned beans. All patties are cooked medium (with pink in the middle) unless otherwise specified.

Steps to make Smoky BBQ Patties πŸ˜‹πŸ˜‹:
  1. Sab sy phly onion and green chillies chopped Kar do
  2. Or chicken Tikka boti ko Maine freez sy nikal Diya tha us ke baraf gal gain to Maine is sheed Kar Diya hai
  3. Ab ban Gobi or Gajer ko crushed Kar do
  4. Ak bowl main mayonnaise Dal Kar us main black pepper Dal Kar mix Kar do
  5. Mayonnaise main ban Gobi or Gajer Dal Kar mix Kar do ak salad bana lo
  6. Ak pan main oil Dal Kar garam Kar do or onion Dal Kar halka brown Kar do phr us main green chillies chopped Dal Kar paka lo
  7. Then Add chicken Tikka boti and mix spoon and add BBQ sauce and mix spoon
  8. Ready to serve dish chicken Tikka boti sttfing us sttfing sy 10 patties ban sakty Hein lekin Maine ziyada Dale hai to mery 8 bany AP US ko bana Kar freez Kar sakty Hein 15day ky liye
  9. Ab Sari chezin ak jga set Kar do or Aaty ke Lai bana lo
  10. Ak plate main us tarha Manda samosa pate set Kar do Lai lagaKar jesa pic main dikhaya hai
  11. Phly salad Dal do bech mein
  12. Ab chicken Tikka boti sttfing Dal do Ap chicken qeema be use Kar sakty Hein
  13. Aaty ke Lai lagaKar us tarha fould Kar do jesy pic main dikhaya hai
  14. Ye hamara ready ho gya Smoky petties us tarha sary petties bana lo
  15. Ab sary petties ko egg or bread Crumbs main code Kar ky freez Kar do lekin mujhy fry karny Hain to main fry karon ge
  16. Ye sary petties bana liye hai
  17. Ab ak pan main oil Dal Kar garam Kar do or flam medium Kar ky fry Kar do mazedar tasty lajwab smoky chicken patties ready to serve with Enjoy your iftar pudina chutney and kechup

Learn how to smoke meat the easy way. Smoking meat whether with a smoker or a charcoal grill will unleash a world of delightful flavors that will please your guests. Add wood chips or chunks along the line of coals for that extra smoky taste. Place a foil pan with hot water in the center of the snake. Where Great Food Is Our Only Rule.

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