Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, veg quesadilla paratha. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Veg quesadilla paratha is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Veg quesadilla paratha is something that I’ve loved my whole life.
Today I am making Vegetable Quesadillas - A Mexcian Cuisine , With flaovour of indian Spices. Your Love ones will love when they will taste chopped veggies. Veg paratha recipe with step by step photos.
To get started with this particular recipe, we have to prepare a few components. You can cook veg quesadilla paratha using 16 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Veg quesadilla paratha:
- Prepare 2 Boiled potatoes
- Take 1 onion finely chopped
- Take 10 gms coriander chopped
- Get 20 gms boil corn
- Prepare 50 gms chesse
- Prepare 1 tbsp red chilli powder
- Take 2 Green chillies
- Prepare 1/2 tbsp chat masala
- Prepare 1 tbsp cumin powder
- Get 1/2 black peper
- Take 1 tbsp butter
- Get as per taste salt
- Take 1/2 tbsp oregeno
- Prepare 1/2 cup cheese , optional
- Prepare 1/2 cup each maida + wheat for dough
- Get as required water
Vegetarian Quesadilla with black beans, veggies and moderate amount of cheese tucked inside a whole wheat tortilla and then baked. Or turn into a freezer meal for busy weeknights. Here is how to make Paneer Quesadilla, The recipe, and youtube Video. Please click on the youtube icon in the top right corner of our page to subscribe and watch more videos.
Instructions to make Veg quesadilla paratha:
- In a bowl, take the whole wheat flour and maida start kneading it by slowly adding water. Keep kneading for 5 minutes until you get a smooth and slightly firm dough.cover it and keep in the fridge for 5 mints for set
- Take a bowl and add mashed potatoes corns chopped onion and cheese and mix all Next add salt and red chili powder all ingrendiets put for 10 mints for rest.
- Dust a surface with dry flour start rolling it in circle using your rolling pin. You should aim for chapati like thickness here which is less than 1/4 inch.
- Heat a skillet and lightly toast the on both sides without using any oil. Make 2 of them for 2 half-moon quesadillas
- Spread some cheese and then add a layer of mashed potatoes and corns
- Fold it Press to even out the mixture and carefully transfer to pan
- Cook the quesadilla from both sides until crispy and slightly browned.
- Serve immediately with coriander chutney or spicy tomato
Homemade vegan quesadillas made with no cheese and everyday ingredients: avocado, refried beans, fajita vegetables, and salsa. Recently I tasted Mexican Veg Quesadillas at Taco bell. Its my long time wish to prepare Vegetarian quesadilla at home. So I bought tortilla sheets and tried it in my own combination after watching few. Paratha recipes are more popular in North India.
So that’s going to wrap it up for this exceptional food veg quesadilla paratha recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
