Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, vegetable pulao. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Vegetable pulao is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Vegetable pulao is something that I’ve loved my whole life. They are nice and they look wonderful.
Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. This detailed step by step recipe post will teach you how to make. Called by various names such as pilaf or pulav, veg pulao is one of the most common rice dishes in India, the other being Veg Biryani.
To get started with this recipe, we have to first prepare a few components. You can have vegetable pulao using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable pulao:
- Make ready 1/2 kg rice
- Get 2 potatoes
- Make ready 1/2 cup green peas
- Prepare 2 carrots
- Prepare Whole garam masala
- Get 1 tsp haldi
- Get Salt
- Get 2-3 Green chilli
- Get Oil
- Get 1 cup methi leaves
- Get 2-3 onions
- Make ready 2 tomatoes
- Prepare 1 tbs ginger garlic paste
This is one of the most liked rice varieties and loved by everyone including children. the veg pulao recipe is very simple and easy to make, yet some tips and suggestions while making this vegetable pulao. firstly, i have used basmati rice, which makes it a perfect combination. but the other. Vegetable Pulao-How to make Vegetable Pulao. Open the cooker, after the pressure subsides. Hot steaming pulao is ready to be served with side dish of your choice.
Instructions to make Vegetable pulao:
- Heat oil add whole garam masala(elachi,dalchini,tej patta, long, star anise,)add sliced onions cook till golden brown,add ginger garlic paste & add carrot chopped and potatoes cut in half.
- Add green peas fresh,haldi tomatoes chopped and salt then methi leaves.add water let it boil,now add rice (either soak it for 1/2 hr) or just wash it and add.cover and cook.
- If cooking in cooker, cook for 1 whistle.add 1 or 2 TBS ghee or 1tsp lime juice to get rice separate
For the Vegetable pulao recipe, we will first rinse the rice under running water. Make this delicious mixed vegetable pulao/pulav in Instant Pot with homemade pulao masala! Be it for a quick meal or potluck or weekend brunch; this rice will surely be a crowd-pleaser. It is one of the easiest rice recipes that make for a wholesome meal. It is quick and has many variations like peas pulao, mushroom pulao, paneer pulao etc.
So that’s going to wrap it up with this exceptional food vegetable pulao recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
