Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, suji dhokla-white dhokla. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
This Dhokla Recipe video will show you how to make White Dhokla at home. This Dhokla Recipe (also called White Dhokla, Khatta Dhokla, Suji Dhokla or Sooji. Dhokla is a Gujarati Cuisine and Rava dhokla is a variation of Dhokla.
Suji Dhokla-white dhokla is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Suji Dhokla-white dhokla is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have suji dhokla-white dhokla using 14 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Suji Dhokla-white dhokla:
- Prepare for dhokla:-
- Get 2 cups suji
- Get 1/2 cup curd
- Get as per taste salt
- Prepare 1 tsp eno
- Prepare for tadka:-
- Take 1 tbsp oil
- Prepare 1 tsp mustard seeds
- Get few curry leaves
- Get 3-4 chopped chillies
- Make ready 1/2 lemon juice
- Take 1 tsp sugar
- Take 1/2 tsp chat masala
- Prepare 4 tbsp water
Instant Rava Dhokla with step by step photos. Rava dhokla with step by step photos. Steamed, soft and fluffy cake made from rava or semolina. I have steamed the suji dhokla in an electric cooker.
Instructions to make Suji Dhokla-white dhokla:
- Mix all the dhokla ingredients except eno.
- Make a idli consistency batter by adding water.
- Let it rest for 30 mins
- After 30 mins add eno & mix immediately.
- Grease a plate or pot and pour the batter
- Make dhokla in dhokla stand or keep in the strainer with water below in a pan.
- Keep the flame on medium & cook it for 12-15mins.
- Heat a tadka pan & add oil
- Add curry leaves mustard seeds green chillies and cook for 2 mins
- Then add sugar chat masala lemon juice and cook
- Add water and bring it to a boil
- Pour the tadka on ready dhokla and cut the dhokla into pieces
- Serve with chutney or ketchup.
A dhokla steamer or even a pressure cooker works well for steaming the dhokla. Dhokla - besan dhokla - khaman dhokla recipe Dhokla is a besan or chickpea flour based Indian savory cake, often enjoyed for Suji Dhokla Recipe, Learn how to make Suji Dhokla (absolutely delicious recipe of Suji Dhokla ingredients and cooking method) About Suji. The Rava Dhokla is quick and easy to make, without requiring any grinding or fermenting, yet it is as fluffy and tasty as you would expect a dhokla to be, making it an ideal dish to whip up for breakfast or evening tea-time. Serve suji dhokla with peppy green chutney to make a yummy snack.
So that’s going to wrap it up for this exceptional food suji dhokla-white dhokla recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
