Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, khatti meethi khajur ki chutney. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
A very delicious yummy tempting mouthwatering chutney made of Khajur, Imli, Roasted Jeera, Sugar, Dry mint leaves Salt to taste, red chilly powder and Honey. Welcome to NISA COOKING CENTER If you have enjoyed watching this video & want me to make more such videos than Don't forget to LIKE & SHARE it with your. Sweet and sour Date Tamarind Chutney (Khajur Imli Ki Chutney) is a must have dip or stir-in mix for many Indian snacks.
Khatti Meethi Khajur ki Chutney is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Khatti Meethi Khajur ki Chutney is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook khatti meethi khajur ki chutney using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Khatti Meethi Khajur ki Chutney:
- Take 250 grams Khajur
- Prepare 50 grams Aam papad
- Take as required raisins
- Get 1/2 tsp each red chilli powder and Kashmiri red chilli powder
- Prepare as per taste amchur powder
- Get 1 tsp roasted cumin seeds
- Prepare 1 lemon sized tamarind soaked in water
- Take little salt
- Get as required sugar /jaggery if needed
- Prepare 1 tbsp oil
- Take 1/2 tsp whole cumin seeds
I always loved the way my mommy You can try other chutneys from The Secret Ingredient: Pudina Chutney, Coriander Chutney, Spinach Coriander Chutney, Coconut Chutney. Chatpati Chutney's made from organic ingredients without compromising the taste and quality. Great condiments to go with anything you eat in both spicy and sweet flavours. Tamarind Chutney, also known as Imli ki Khatti Meethi Chutney, is one of the most loved If you are making this Chutney for kids, you can also add some Dates (Khajur) into it.
Instructions to make Khatti Meethi Khajur ki Chutney:
- Deseed the dates, chop aam papad into small pieces.
- Soak tamarind in water for 10-15 mins. Squeeze the pulp. Strain and keep aside.
- Now grind dates, raisins and aam papad together, add little water and make a smooth paste. Strain the pulp to get a smooth paste.
- Now take a pan add oil, then add cumin seeds and allow it to crackle. Once it crackles, add the paste and keep mixing well.
- Add all the dry spices, then add the tamarind paste. If needed add little sugar/jaggery as per your taste.
- Once it gets thick, switch off the flame and allow it to cool. We love thick chutney you can add little more water to get a thinner one.
It gives an interesting texture and taste to the Imli ki Chutney. We have marked unique and noteworthy position in the domain by providing a quality checked array of Khatti Meethi Chutney. Khatti meethi chutney recipe can be serve with chicken pakora, dahi barray, chana chaat, pani puri or any kind of snacks or savoury dishes. Meethi Chutney, Sweet Chutney for Chaat ORIGINAL SAMOSA MEETHI CHUTNEY COOK WITH FAIZA Sweet Tamarind Chutney चाट दही वड़ा के लिये इमली की खट्टी मीठी चटनी । Urdu cooking recipe of Tamatar Ki Khatti Meethi Chutney, learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions and methods to make it and cook it.
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