Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, pineapple chutney. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This delicious Pineapple Chutney recipe is perfect to serve with just about any grilled meat. Pineapple chutney recipe is a most popular in village food recipe, it is a tasty, yummy, sweet and healthy food. A bottle of homemade pineapple chutney on the table with your rice and curry makes mealtimes easy with fussy kids and adults as well.
Pineapple Chutney is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Pineapple Chutney is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook pineapple chutney using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple Chutney:
- Make ready 1 cup Pineapple
- Take 1 Onion(small)
- Take 1 tsp Black Seeds
- Get 1 tsp LMustard Seeds
- Make ready 1 tsp Turmeric Powder
- Get 1 tsp Red Chilli Powder
- Make ready 1 Dry Red Chilli
- Get 1/4 cup Jaggery
- Make ready 1 tsp Ginger
- Take 1 tbsp Oil
- Get 2-3 tbsp Hi Vinegar
A traditional Bengali Chutney is made with seasonal fruits - tomato, mango, pineapple, tamarind, raw papaya or whatever you can think of. The chutney made during the weddings are often a classic. Pineapple makes a delicious change to classic mango chutney. Drain pineapple and combine juice with sugar and vinegar.
Instructions to make Pineapple Chutney:
- Heat oil in a pan, add black seeds and mustard seeds.
- As both start crackling add chopped onion, saute it.
- Add chopped ginger, and dry red chilli. Cook for 5 mins.
- Add turmeric, red chilli powder, and pineapple. Saute it.
- Now add, jaggery, vinegar, salt. Cover it and cook till thickned. Chutney is ready.
Stir in pineapple, corn syrup, ginger, and cranberries and chill. Quick and easy Pineapple Chutney recipe, perfect as a condiment with many Indian, Malay and Middle Eastern dishes. I also love using this chutney as a topping for canapés. How to make pineapple chutney Ingredients for Pineapple Chutney Recipe. Add salt and mix well and cook till it gets a chutney consistency.
So that is going to wrap it up with this exceptional food pineapple chutney recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
