Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, pineapple chutney. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
This delicious Pineapple Chutney recipe is perfect to serve with just about any grilled meat. Pineapple chutney recipe is a most popular in village food recipe, it is a tasty, yummy, sweet and healthy food. A bottle of homemade pineapple chutney on the table with your rice and curry makes mealtimes easy with fussy kids and adults as well.
Pineapple Chutney is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Pineapple Chutney is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have pineapple chutney using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple Chutney:
- Take 1 cup Pineapple
- Get 1 Onion(small)
- Prepare 1 tsp Black Seeds
- Take 1 tsp LMustard Seeds
- Take 1 tsp Turmeric Powder
- Make ready 1 tsp Red Chilli Powder
- Prepare 1 Dry Red Chilli
- Make ready 1/4 cup Jaggery
- Prepare 1 tsp Ginger
- Get 1 tbsp Oil
- Take 2-3 tbsp Hi Vinegar
A traditional Bengali Chutney is made with seasonal fruits - tomato, mango, pineapple, tamarind, raw papaya or whatever you can think of. The chutney made during the weddings are often a classic. Pineapple makes a delicious change to classic mango chutney. Drain pineapple and combine juice with sugar and vinegar.
Steps to make Pineapple Chutney:
- Heat oil in a pan, add black seeds and mustard seeds.
- As both start crackling add chopped onion, saute it.
- Add chopped ginger, and dry red chilli. Cook for 5 mins.
- Add turmeric, red chilli powder, and pineapple. Saute it.
- Now add, jaggery, vinegar, salt. Cover it and cook till thickned. Chutney is ready.
Stir in pineapple, corn syrup, ginger, and cranberries and chill. Quick and easy Pineapple Chutney recipe, perfect as a condiment with many Indian, Malay and Middle Eastern dishes. I also love using this chutney as a topping for canapés. How to make pineapple chutney Ingredients for Pineapple Chutney Recipe. Add salt and mix well and cook till it gets a chutney consistency.
So that’s going to wrap it up for this special food pineapple chutney recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
