Mango flavored kesar pista shrikhand
Mango flavored kesar pista shrikhand

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mango flavored kesar pista shrikhand. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Hello Friends, Today's video #Shrikhand is specifically made for those people who have a sweet tooth yet are unable to find solution to their summer pangs. Let's make two type of Shrikhand and relish this creamy and delicious dessert! This creamy Kesar Pista Shrikhand is one dessert which I make often just because it's so easy and requires minimal ingredients.

Mango flavored kesar pista shrikhand is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Mango flavored kesar pista shrikhand is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have mango flavored kesar pista shrikhand using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mango flavored kesar pista shrikhand:
  1. Get 1/2 kg curd
  2. Get 1/2 cup Powder sugar
  3. Take 1 Mango
  4. Take 5 6 Saffron threads
  5. Get 1 spoon Pista crushed
  6. Get 1 spoon Pista powder

This exotic dessert is easy to prepare and Shrikhand is often served with poori. Watch at how to make mouth-watering Kesari mango shrikhand dessert.we tend to eat so much food that we compromise by skipping dessert altogether. But once you practiced… Kesar mango; One of the best mangoes from India; deliciously sweet and flavoursome; Available in May to July; find the best mangoes with Good Fruit Guide. In terms of flavour, it is second only to Alphonse, which many describe as the best on the planet.

Steps to make Mango flavored kesar pista shrikhand:
  1. Pour the yoghurt in a muslin cloth and keep the bowl with strainer in the refrigerator and let it hang inside, it will prevent curd to turning sour… let it hang at least 6 hours
  2. Peel the mango and make puree in mixer from it's pulp
  3. The thick curd without water is called chakka, so after 6 hours our curd has changed into chakka, keep the chakka out of refrigerator
  4. Take pista powder in a plate and wet the top of our glass with milk and dip into pista powder as given in picture
  5. Now mix chakka,sugar, mango puree,pista crushed and Saffron all together and pour into glass and sprinkle sum pista saffron over it and serve

Its made this Kesar and Pista flavored Shrikhand for Dussehra. Mango shrikhand is an Indian confection which is basically a creamy, rich tropical flavorsome yogurt based dessert. This shrikhand is served chilled with some hot pooris, or serve as it is, as an after meal dessert. This chilled, luscious, and smooth mango flavored dessert is made with delightful creamy. Mango Shrikhand - Creamy Mango Yogurt dessert.

So that’s going to wrap this up for this exceptional food mango flavored kesar pista shrikhand recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!