Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pineapple chutney anarosher chutney. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Pineapple chutney anarosher chutney is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Pineapple chutney anarosher chutney is something which I have loved my whole life.
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To begin with this recipe, we must first prepare a few ingredients. You can cook pineapple chutney anarosher chutney using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pineapple chutney anarosher chutney:
- Prepare 1 ripe pineapple
- Make ready 6-7 tsp sugar
- Get 1/2 tsp Salt
- Make ready 5-6 Chasews
- Get 5-6 Raisins
- Prepare 1 lemon
- Get 1 red chilli
- Take 1 inch ginger Julien
- Make ready 1 spoon mastard seeds
- Prepare 1 bay leaves
- Make ready 1 tsp Cumin coriander seeds roasted powder
- Prepare 1 tsp mustard oil
This delicious Pineapple Chutney recipe is perfect to serve with just about any grilled meat. Chutney may seem like a complex type of recipe, but it is very. The sweetness of mango, pineapple and red pepper is given a zing from fresh ginger and a kick from hot chile pepper. Sweet Pineapple Chutney, is a very popular Indian recipe which is consumed during or at the end of the meal.
Instructions to make Pineapple chutney anarosher chutney:
- First clean and cut pineapple into small pieces and then roughly crushed it by knife..
- In a pan heat oil add bay leaf,red chilli and mastard seeds..when spluttering, add ginger and saute for 30 second, then add pineapple and stir in medium flame.. Add salt and saute it 20-25 mins..Add hot water in between intervals to makes juicy..
- Add sugar, dry fruits and start continuous stirring in high flame.. Stirring about 3 mins when sugar melted and blended with pineapple makes little sticky..switch off gas and keep for cool down..Either it can be have hot or chilled, can be refrigerated for 4-5 days..
- With papad enjoy!!!!
Watch and Learn how to make this delicious Anarosher/Pineapple Chutney recipe with chef Ajay Chopra. Pineapple chutney, a sweet and syrupy tangy pineapple pieces cooked with oil sautéed onion seeds, fennel seeds, cinnamon, cloves, red chilies and few other spices The perfectly balanced sugary, sour and spicy taste of pineapple chutney (ananas chutney) prepared with this recipe is simply indulging. Home-made chutney will impress your guests, and you won't believe how easy it is! Pineapple makes a delicious change to classic mango chutney. How to make pineapple chutney Pineapple Chutney Recipe is Easy too make Fruit dip you can have with different spicy dry foods.
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