Desi Ghee
Desi Ghee

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, desi ghee. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Desi Ghee is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Desi Ghee is something that I have loved my whole life. They’re nice and they look fantastic.

Desi Ghee is hand-churned whereas the Ghee which is produced by various FMCG Organisations are machined processed and contains preservatives. It is two different products with various price range. Desi ghee has always been one of the most used dairy items in our kitchens.

To begin with this particular recipe, we must prepare a few ingredients. You can cook desi ghee using 3 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Desi Ghee:
  1. Make ready 750 gm Cream/Balaye -
  2. Make ready Rava(sooji)/Flour
  3. Get Water

Here is how to make desi ghee. When I was a child, I was made to believe that its the most delicious thing ever and a natural cure for any ailment. Desi ghee or clarified butter has been an inseparable part of Ayurveda. In India, every household is Desi ghee is an inseparable part of the Indian culture and tradition.

Steps to make Desi Ghee:
  1. Heat the frozen cream on medium low flame. As I put cream in freezer after collecting daily.
  2. Soak rava/Flour in some water.
  3. When all cream got melted,add soaked flour/rava.. Keep stirring. It will take time to separate ghee from rava/Flour.
  4. Once ghee appears on top, Collect ghee in another pot.

It is used in many rituals and is. Shahji Ghee is prepared from fresh milk using traditional methods and packed with various nutritional values. Order now to get your jar of fresh and pure desi ghee. Desi ghee is traditionally made at home with cow's milk, using age-old techniques without the need for adding any preservatives. However, buffalo's milk can also be used, but its consistency tends to be.

So that’s going to wrap this up with this exceptional food desi ghee recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!