Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, roti cutlet | leftover roti cutlet | healthy roti kebabs. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious. Healthy Roti Kebabs is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Roti Cutlet
Left over Roti cutlet !! "Roti Cutlet" are a great way to finish off leftover rotis and a healthy snack for your kids as well. Please do not forget to SHARE. Make the yummy and healthy cutlet by following the recipe. #leftoverroti #vegcutlet #nishaskitchen #healthycutlet.
To begin with this recipe, we have to prepare a few components. You can cook roti cutlet | leftover roti cutlet | healthy roti kebabs using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Roti Cutlet | Leftover Roti Cutlet | Healthy Roti Kebabs:
- Get 2 medium sized potatoes (boiled, peeled and mashed)
- Get 3-4 chapatis/rotis (grind in mixer)
- Get 1/2 teaspoon red chilli powder
- Make ready 1/2 teaspoon turmeric powder
- Prepare 1 tablespoon ginger garlic paste
- Prepare 1/2 teaspoon garam masala
- Take 1/2 teaspoon roasted cumin powder
- Prepare 1/2 cup green peas (i used frozen)
- Take 2 tablespoon fresh coriander leaves (finely chopped, optional)
- Take to taste Salt
- Make ready Oil for frying (if frying)
Easy Snack Recipe from Leftover Roti or Chapati by Shilpi. How many calories does one Roti with oil have? Bisa dibilang, roti merupakan salah satu makanan yang memiliki sejarah panjang. Kehadirannya sejak ribuan tahun lalu membuat roti menjadi salah satu jenis panganan yang tak lekang oleh waktu.
Steps to make Roti Cutlet | Leftover Roti Cutlet | Healthy Roti Kebabs:
- In a mixer jar, grind the leftover rotis to form a coarse powder. Boil the potatoes and peel and mash them. Allow the frozen peas to thaw. Mix all the ingredients in a mixing bowl including the spices and green peas.
- Make small barrel shaped kebabs or the shape you like by taking small portion in your palm and pressing them to make a firm pattie. You can either deep fry the cutlets or bake them for a healthier version.
- You can either deep fry the cutlets or bake them for a healthier version. For Oven: Preheat the oven at 210 degree celsius and place your kebabs/cutlets on the tray. Bake them for 10 mins or until golden brown and flip them in between to cook evenly. For deep frying: Put some oil in a pan and heat it. Deep fry them by flipping over in between until golden brown on both sides.
- Serve hot with coriander chutney or regular tomato ketchup.
Awalnya, roti dibuat dengan gandum yang ditumbuk dan diolah dengan air hingga berbentuk adonan. My kambu roti dough flopped miserably. I have kambu flour from Erode bought locally in Canada. I kneaded the dough just enough for it to come together. I wasn't sure how thick/thin the rotis should be so I tried couple medium thin.
So that is going to wrap it up for this special food roti cutlet | leftover roti cutlet | healthy roti kebabs recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
