Triangle Kalakand
Triangle Kalakand

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, triangle kalakand. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Triangle Kalakand is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Triangle Kalakand is something which I have loved my entire life. They are nice and they look wonderful.

Indian sweets Making Video Milk Kalakand Barfi Milk Cake Recipe Milk Cake Kalakand Milk Sweet Milk Cake jar kalakand jug kalakand recipe Triangle. Perfect kalakand In telugu. కలాకండ్ ఇలా చేస్తే ఎప్పుడు చేసినా చాలా పర్ఫెక్ట్ గా స్వీట్ షాప్లో 💕Kalakand recipe/Milk powder kalakand/Indian sweet recipes/easy sweet recipes/Milk. Kalakand is an Indian sweet made out of solidified, sweetened milk callled Khoa.

To begin with this particular recipe, we have to prepare a few components. You can cook triangle kalakand using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Triangle Kalakand:
  1. Prepare 200 gms Paneer
  2. Make ready 1/2 Cup Condensed milk
  3. Prepare 1 tbspn Strawberry Crush-
  4. Prepare 1 tbspn Kesar pista powder-
  5. Make ready 8-10 Pista crushed
  6. Take 1 tbspn Milk powder
  7. Get 1 tspn Cardamom powder
  8. Prepare Little Aroma green colour
  9. Take For presentation Silver and Golden balls and Chandi vark
  10. Get 6 Kaju

Calot's triangle (cystohepatic triangle) is a small anatomical space in the abdomen. It is located at the porta hepatitis of the liver - where the hepatic ducts and neurovascular structures enter/exit the liver. A triangle has three sides and three angles. There are three special names given to triangles that tell how many sides (or angles) are equal.

Instructions to make Triangle Kalakand:
  1. Take paneer mash well with palm. Mix condensed milk and milk powder also mix with spoon.
  2. Add cardamom powder and strawberry crush in it. Mix well.
  3. Repeat the process add kesar pista powder and little green colour.
  4. Take thali grease it firstly put green colour put pista on it then secondly white and then strawberry colour put Kaju and pista on top. Cool in the fridge for one hour. Cut with design cutter. Yummy triangle paneer kalakand is ready.
  5. Thank you cook pad.

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