Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, gadbad-a cool drink. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Gadbad-A cool drink is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Gadbad-A cool drink is something that I’ve loved my whole life.
Today I'm gonna give you a superb recipe which you will love and try and tell us how it came for you. I have changed my channels name. Falooda is a South Asian cold dessert with origins in Iran (Persia).
To get started with this recipe, we have to prepare a few components. You can cook gadbad-a cool drink using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Gadbad-A cool drink:
- Make ready 2-3 tsp soaked Goond katira
- Make ready 1 big scoop vanilla ice cream
- Prepare Milk as required
- Get as needed chopped mango
- Prepare 3 tsp rose syrup or Roohafhza
ICONIC Udupi restaurant Diana famous for GADBAD ICE CREAM. This delightful desserts will give you new experience with every new bite. Chef Kunal Kapur brings together rabri, falooda, jujubes and khus syrup to create. Gadbad ice cream is another variety of ice cream which is a special kind of item and only prepared in some ice cream parlors.
Steps to make Gadbad-A cool drink:
- Soak 4-5 pieces Goond katira in 3/4 cup water for 4 hrs or over night.It will swell and will become jelly like. It can be stored for 3-4 days in fridge.
- In a glass add chopped mangoes layer it with ice cream,rose syrup, again put chopped mangoes, little milk, Goond katira, rose syrup. which ever way you want you can layer it.
- Gadbad Cool drink is ready. Enjoy.
- Tip…Goond katira is cool and is to be had in less quantity.
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