Desi Platter with Hari Mirch ka Salan
Desi Platter with Hari Mirch ka Salan

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, desi platter with hari mirch ka salan. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Aaslaam o alikum dosto aj main bana rha hon Hari mirch ka salan Tasty Green chilli recipe hydrabadi mirch ka salan sabaz mirch ka achar एक बार यह टेस्टी मिर्ची जरूर बना कर खाऐ दावा करती हूं कि आप सब्जी खाना भूल जाएंगे #TastyGreenChilliRecipe #MirchiKaSalan #HariMirchKaAchar #bySamiullah. Aloo Shimla Mirch ki Bhujia - Simple and Tasty Revipe by Merium Pervaiz ( Shehri Recipe) !!! Mirchi ka Salan Recipe with step by step photos.

Desi Platter with Hari Mirch ka Salan is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Desi Platter with Hari Mirch ka Salan is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have desi platter with hari mirch ka salan using 15 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Desi Platter with Hari Mirch ka Salan:
  1. Prepare Ingridients for hari Mirchon ka Salan
  2. Make ready 10 green Chillies
  3. Get 1 cup yogurt
  4. Take 2 onions sliced
  5. Prepare 1 cup tarmarind water
  6. Make ready 1 tbsp peanuts
  7. Make ready 1 tbsp crushed coconut
  8. Make ready 1 tbsp till or sesame seeds
  9. Take 1 tbsp sabit dhania
  10. Prepare 1 tbsp cumin
  11. Take 1 tbsp Rai
  12. Prepare 1 tbsp meethi dana
  13. Take 4-5 karri patta
  14. Take Oil half cup
  15. Prepare 1 tbsp turmeric powder

Hyderabadi Mirchi Ka Salan Recipe is the most authentic recipe in Hyderabad made with Mirchi that is green chillies and relished along with Biryani recipes. Mirchi Ka Salan is a hyderabadi spicy chilli curry made with long, thick and big green chillies with some masala paste and it goes really well with. Hari Mirch Ka Salan Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in Pakistani Sabzi.

Steps to make Desi Platter with Hari Mirch ka Salan:
  1. Method for Har Mirchon ka Salan…Wash green chillies and make slit in them
  2. In a wok put oil half cup and sliced onions and make them pink
  3. Then grind these pink onions with yogurt
  4. Then in a pan separately roast turn by turn peanuts, till coconut, sabit dhania and cumin
  5. Then grind them
  6. In a wok put half cup oil and add cumin,karri patta, meethi dana, Rai and add onion and yogurt mixture to it
  7. Now add grind Masala to it
  8. Now add tarmarind water and green chillies to it.
  9. Let it cook for 10 mins
  10. Serve with paratha

Find thousands of Urdu recipes online. Mirchi ka salan is a hyderabadi delicacy which is generally made as an accompaniment for Biryani and can also be had with rotis and rice too. Mirchi Ka Salan is a popular Hyderabadi delicacy/recipe which is served as a side dish with Hyderabadi biryani but can also be served as a gravy with rotis or… Hari Mirch Ka Salan. Then garnish with coriander leaves and serve. Hari Mirch Ka Salan is spicy dish.

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