Besan ki kadhi
Besan ki kadhi

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, besan ki kadhi. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Besan ki kadhi is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Besan ki kadhi is something which I’ve loved my entire life.

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To begin with this recipe, we have to prepare a few components. You can have besan ki kadhi using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Besan ki kadhi:
  1. Prepare 1 cup dahi
  2. Take 1/4 cup besan
  3. Take 3 cups water
  4. Make ready 1/2 tbsp methi
  5. Take 1/4 tbsp jeera
  6. Make ready 1/2 tbsp red chilli powder
  7. Take 1/4 tbsp turmeric powder
  8. Prepare 1 pinch heeng
  9. Prepare 1 tbsp salt or as per taste
  10. Make ready 1 tbsp oil
  11. Take For pakori-
  12. Take 1 cup besan
  13. Make ready 1 tbsp salt
  14. Take 1/2 tbsp red chilli powder
  15. Prepare 1 pinch soda
  16. Take 1 pinch hing
  17. Get as required Water
  18. Prepare 1 pinch turmeric powder

There are different besan kadhi recipe but this is my favorite recipe of besan ki kadhi. Besan kadhi provides a welcome change in menu especially when you get bored from daily routine of eating dal and vegetables. Kadhi is originally a Rajasthani dish. Kadhi mainly takes in two ingredients which are dahi and besan and no kadhi is complete without In summers if there is anything that should be preferred with rice is a dahi ki kadhi or besan ki kadhi.

Steps to make Besan ki kadhi:
  1. For pakora - Take besan in bowl add all ingredients.add water to make a batter of thick consistency. Mix well to remove all lumps in the besan.heat oil in deep kadahi and make pakodi.
  2. First put about 1 cup of curd in a bowl and beat it properly on add besan, turmeric powder, hing with 3 cupS water. Mix properly taking care to remove all lumps and cook on medium flame continuously stir after one boil add salt.
  3. Heat oil in a kadhi add methi, Jeera fry a few secs, add chilli powder, hing add kadhi and pakodi. Cook on medium heat for 5 mins.
  4. Take a tadka pan add oil and Jeera, mirchi and pour this into the kadhi
  5. Enjoy with rice.

Gatte ki sabji recipe with step by step pics. Mix besan, yogurt, water and add all dry spices. Besan ki Kadhi is a very tasty recipe made up of curd and besan. PagesBusinessesFood & drinkFood stallHassh -Naush WaazwaanVideos"Besan Ki Kadhi". Kadhi is made up of besan; but besan cannot be eaten during the fast, so the vrat ki kadhi is made up of chestnut flour.

So that is going to wrap it up for this exceptional food besan ki kadhi recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!