Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, desi besan pratha.. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Zoodhazam pratha,desi ghee mix Aata,gandum,makai,bajra,joo,besan/Tasty food with saim. Hello Friends 😊 Today we'll make Besan Paneer Paratha Ingredients- Onion Paneer, Besan,oil Green chilli, Dhaniya,red chilli powder,Garam Masala. In this vdo u r going to watch desi food like. bharwa baingan with besan ka paratha bhut hi lazeez or swad se bharpoor lockdown k is samay aap kam saman me.
Desi Besan pratha. is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Desi Besan pratha. is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have desi besan pratha. using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Desi Besan pratha.:
- Prepare 1/2 kg Wheat flour
- Take to taste Salt
- Make ready Gram flour 1/2 cup
- Make ready 1 tsp or to taste Red chilli
- Prepare 3-4 Green chilli chopped
- Get Onion 1 small chopped
- Make ready Tomato 1 chopped
- Get 1/2 tsp Coriander seeds
- Make ready Coriander leaves 1/2 bunch
- Get Water as required
- Take Oil for pratha fry
Besan Paratha is a highly nutritious gram flour bread popular in Jain and Punjabi Cuisine. Learn how to make/prepare Besan Paratha by following this easy recipe. Masala Paratha, a rich and masaledar filling of poppy seeds, nigella seeds and dried ginger powder, combined with freshly-pounded Masala Paratha ( Desi Khana). by Tarla Dalal. Masalay Dar Besan Paratha Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time.
Instructions to make Desi Besan pratha.:
- Take a pot add flour, all ingredients then add water and knead the flour to make it normal dough. When it bcome soft dough keep it in freezer for 5 to 10 mints.
- Take little dough make small ball, then make roki and put it on twa, add oil on both sides and make prfct roti.
- Serve it with raita, lasi🥛 and enjoy 😋with ur family 👪…
Besan Ka Masala Paratha. by manjulaskitchen. Oil / Desi Ghee for Cooking. Take small portions of dough & make a round ball like roti, On rolling board, roll out thinly into a Paratha and spread little oil over the Paratha. Gobhi, parathas (stuffed cauliflower bread) make a great Sunday breakfast. Our ANTA brand giving you alot of frozen Desi paratha products.
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